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HP26: Electrophysiological properties of electrical brain stimulations and their impact on neuronal activity during stereoelectroencephalography in epilepsy
by
Calvel, A.
,
Barbeau, E.
,
Sol, J.C.
,
Lotterie, J.A.
,
Guines, K.
,
Denuelle, M.
,
Bergaud, C.
,
Ali, M.
,
Valton, L.
,
Curot, J.
Published in
Clinical neurophysiology
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Changes in Characteristics of Kithul (Caryota urens) Flour Prepared by Different Modification Techniques
by
Wijesinghe, J. A. A. C.
,
Wickramasinghe, I.
,
Saranandha, K. H.
Published in
Journal of food processing
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Thermal, Structural, and Physical Properties of Freeze Dried Tropical Fruit Powder
by
Athmaselvi, K. A.
,
Kumar, C.
,
Balasubramanian, M.
,
Roy, Ishita
Published in
Journal of food processing
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Clinical Neurophysiology
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