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Search Results - Guo, Xiaoban
Search Results - Guo, Xiaoban
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Physicochemical, Antioxidant, In Vitro Release, and Heat Sealing Properties of Fish Gelatin Films Incorporated with β-Cyclodextrin/Curcumin Complexes for Apple Juice Preservation
by
Wu, Jiulin
,
Sun, Xinyu
,
Guo, Xiaoban
,
Ji, Mingyu
,
Wang, Jianhua
,
Cheng, Cui
,
Chen, Li
,
Wen, Cuilian
,
Zhang, Qiqing
Published in
Food and bioprocess technology
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Physicochemical properties, antimicrobial activity and oil release of fish gelatin films incorporated with cinnamon essential oil
by
Wu, Jiulin
,
Sun, Xinyu
,
Guo, Xiaoban
,
Ge, Shangying
,
Zhang, Qiqing
Published in
Aquaculture and fisheries
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Isolation and Comparative Study on the Characterization of Guanidine Hydrochloride Soluble Collagen and Pepsin Soluble Collagen from the Body of Surf Clam Shell ( Coelomactra antiq...
by
Wu, Jiulin
,
Guo, Xiaoban
,
Liu, Hui
,
Chen, Li
Published in
Foods
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Fish gelatin films incorporated with cinnamaldehyde and its sulfobutyl ether-β-cyclodextrin inclusion complex and their application in fish preservation
by
Wu, Jiulin
,
Song, Gaojie
,
Huang, Ruyang
,
Yan, Yongyong
,
Li, Qingxiang
,
Guo, Xiaoban
,
Shi, Xiaodan
,
Tian, Yongqi
,
Wang, Jianhua
,
Wang, Shaoyun
Published in
Food chemistry
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Green synthesis, characterization and in vitro release of cinnamaldehyde/sodium alginate/chitosan nanoparticles
by
Ji, Mingyu
,
Sun, Xinyu
,
Guo, Xiaoban
,
Zhu, Wenjin
,
Wu, Jiulin
,
Chen, Li
,
Wang, Jianhua
,
Chen, Mingmao
,
Cheng, Cui
,
Zhang, Qiqing
Published in
Food hydrocolloids
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Physical properties and bioactivities of fish gelatin films incorporated with cinnamaldehyde-loaded nanoemulsions and vitamin C
by
Ji, Mingyu
,
Wu, Jiulin
,
Sun, Xinyu
,
Guo, Xiaoban
,
Zhu, Wenjin
,
Li, Qingxiang
,
Shi, Xiaodan
,
Tian, Yongqi
,
Wang, Shaoyun
Published in
Food science & technology
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Preservative effects of fish gelatin coating enriched with CUR/βCD emulsion on grass carp (Ctenopharyngodon idellus) fillets during storage at 4 °C
by
Sun, Xinyu
,
Guo, Xiaoban
,
Ji, Mingyu
,
Wu, Jiulin
,
Zhu, Wenjin
,
Wang, Jianhua
,
Cheng, Cui
,
Chen, Li
,
Zhang, Qiqing
Published in
Food chemistry
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Development and physicochemical characterization of chitosan hydrochloride/sulfobutyl ether‐β‐cyclodextrin nanoparticles for cinnamaldehyde entrapment
by
Zhu, Wenjin
,
Wu, Jiulin
,
Guo, Xiaoban
,
Sun, Xinyu
,
Li, Qingxiang
,
Wang, Jianhua
,
Chen, Li
Published in
Journal of food biochemistry
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The regulatory role of tRNA-derived small RNAs in the prognosis of gastric cancer
by
Shen, Xiaoban
,
Xu, Shiyi
,
Zheng, Zhinuo
,
Liang, Wei
,
Guo, Junming
Published in
Cellular signalling
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APPL1 Potentiates Insulin Sensitivity by Facilitating the Binding of IRS1/2 to the Insulin Receptor
by
Ryu, Jiyoon
,
Galan, Amanda K.
,
Xin, Xiaoban
,
Dong, Feng
,
Abdul-Ghani, Muhammad A.
,
Zhou, Lijun
,
Wang, Changhua
,
Li, Cuiling
,
Holmes, Bekke M.
,
Sloane, Lauren B.
,
Austad, Steven N.
,
Guo, Shaodong
,
Musi, Nicolas
,
DeFronzo, Ralph A.
,
Deng, Chuxia
,
White, Morris F.
,
Liu, Feng
,
Dong, Lily Q.
Published in
Cell reports (Cambridge)
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