Search Results - Gutkoski, Luis Carlos

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  1. 1
    Performance of white oat cultivars for grain chemical content

    Performance of white oat cultivars for grain chemical content by Silveira, Solange Ferreira da Silveira, Oliveira, Danyela de Cássia da Silva, Wolter, Daiana Doring, Luche, Henrique de Souza, Oliveira, Victoria Freitas de, Figueiredo, Ricardo, Stülp, Cristiano, Carbonari, Henrique Pasquetti, Hawerroth, Maraisa Crestani, Gutkoski, Luis Carlos, Maia, Luciano Carlos da, Oliveira, Antônio Costa de

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  2. 2
    Effects of annealing on the physicochemical properties and enzymatic susceptibility of rice starches with different amylose contents

    Effects of annealing on the physicochemical properties and enzymatic susceptibility of rice starches with different amylose contents by Dias, Alvaro Renato Guerra, da Rosa Zavareze, Elessandra, Spier, Franciela, de Castro, Luis Antonio Suita, Gutkoski, Luiz Carlos

    Published in Food chemistry
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  3. 3
    Qualidade industrial do trigo em resposta à adubação verde e doses de nitrogênio

    Qualidade industrial do trigo em resposta à adubação verde e doses de nitrogênio by Pinnow, Cilas, Benin, Giovani, Viola, Ricardo, Silva, Cristiano Lemes da, Gutkoski, Luiz Carlos, Cassol, Luís César

    Published in Bragantia
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  4. 4
    Qualidade industrial do trigo em resposta à adubação verde e doses de nitrogênio

    Qualidade industrial do trigo em resposta à adubação verde e doses de nitrogênio by Pinnow, Cilas, Benin, Giovani, Viola, Ricardo, Silva, Cristiano Lemes da, Gutkoski, Luiz Carlos, Cassol, Luís César

    Published in Bragantia
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