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Search Results - Halavach, T. M.
Search Results - Halavach, T. M.
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Hypoallergenic hydrolysates of whey proteins with average degree of hydrolysis
by
Halavach, T. M.
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Conference Proceeding
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Enzymatic protein hydrolysates of whey and colostrum with extensive degree of hydrolysis
by
Halavach, T. M.
,
Tarun, E. I.
,
Asafov, V. A.
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Functional value of fermented bovine colostrum
by
Halavach, T. M.
,
Tarun, E. I.
,
Dudchik, N. V.
,
Zhygankov, V. G.
,
Romanovich, R. V.
,
Asafov, V. A.
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Influence of Complexation with β- and γ-Cyclodextrin on Bioactivity of Whey and Colostrum Peptides
by
Halavach, Tatsiana M
,
Kurchenko, Vladimir P
,
Tarun, Ekaterina I
,
Dudchik, Natalia V
,
Yatskou, Mikalai M
,
Lodygin, Aleksey D
,
Alieva, Ludmila R
,
Evdokimov, Ivan A
,
Ulrih, Natasa Poklar
Published in
International journal of molecular sciences
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Inactivation of the ATMIN/ATM pathway protects against glioblastoma formation
by
Blake, Sophia M
,
Stricker, Stefan H
,
Halavach, Hanna
,
Poetsch, Anna R
,
Cresswell, George
,
Kelly, Gavin
,
Kanu, Nnennaya
,
Marino, Silvia
,
Luscombe, Nicholas M
,
Pollard, Steven M
,
Behrens, Axel
Published in
eLife
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BIOLOGICALLY ACTIVE PROPERTIES OF HYDROLYSED AND FERMENTED MILK PROTEINS
by
Halavach, Tatsiana M
,
Dudchik, Natalia V
,
Tarun, Ekaterina I
,
Zhygankov, Vasiliy G
,
Kurchenko, Vladimir P
,
Romanovich, Roman V
,
Khartitonov, Vladimir D
,
Asafov, Vladimir A
Published in
Journal of microbiology, biotechnology and food sciences
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The clinical importance of the critical view of safety in laparoscopic cholecystectomy
by
Fischer, L
,
Halavach, K
,
Huck, B
,
Kolb, G
,
Huber, B
,
Segendorf, C
,
Fischer, E
,
Feißt, M
Published in
Chirurgie (Heidelberg, Germany)
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The COVID-19 pandemic had significant impact on duration of surgery and hospitalization time for patients after cholecystectomy
by
Fischer, L
,
Iber, T
,
Feißt, M
,
Huck, B
,
Kolb, G
,
Huber, B
,
Segendorf, C
,
Fischer, E
,
Halavach, K
Published in
Chirurgie (Heidelberg, Germany)
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Chitosan and its derivatives regulate lactic acid synthesis during milk fermentation
by
Kurchenko, Vladimir
,
Halavach, Tatsiana
,
Yantsevich, Alexey
,
Shramko, Mariya
,
Alieva, Lyudmila
,
Evdokimov, Ivan
,
Lodygin, Alexey
,
Tikhonov, Vladimir
,
Nagdalian, Andrey
,
Ali Zainy, Faten M
,
Al-Farga, Ammar
,
ALFaris, Nora Abdullah
,
Shariati, Mohammad Ali
Published in
Frontiers in nutrition (Lausanne)
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Effect of hydrolysis degree with Alcalase on antioxidant and antigenic properties of whey and colostrum protein hydrolysates
by
Halavach, Tatsiana M.
,
Kurchenko, Vladimir P.
,
Tarun, Ekaterina I.
,
Yantsevich, Alexey V.
,
Shchur, Veronika V.
,
Tsygankow, Vasili G.
,
Lodygin, Aleksey D.
,
Evdokimov, Ivan A.
,
Poklar Ulrih, Natasa
Published in
Journal of agriculture and food research
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Die Auswirkungen der COVID-19 Pandemie führten zu signifikanten Veränderungen der Operations- und Liegezeiten bei Patienten nach Cholezystektomie
by
Fischer, L.
,
Iber, T.
,
Feißt, M.
,
Huck, B.
,
Kolb, G.
,
Huber, B.
,
Segendorf, C.
,
Fischer, E.
,
Halavach, K.
Published in
Chirurgie (Heidelberg, Germany)
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Whey protein partial hydrolysates for specialized and infant nutrition
by
Kurchenko, V. P.
,
Halavach, T. N.
,
Cherviakovsky, E. M.
,
Simonenko, S. V.
,
Kharitonov, V. D.
Published in
Russian agricultural sciences
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