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Search Results - Hamernig, Ingrid
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Rational design and synthesis of an orally bioavailable peptide guided by NMR amide temperature coefficients
by
Wang, Conan K.
,
Northfield, Susan E.
,
Colless, Barbara
,
Chaousis, Stephanie
,
Hamernig, Ingrid
,
Lohman, Rink-Jan
,
Nielsen, Daniel S.
,
Schroeder, Christina I.
,
Liras, Spiros
,
Price, David A.
,
Fairlie, David P.
,
Craik, David J.
Published in
Proceedings of the National Academy of Sciences - PNAS
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Discovery of Potent, Selective, and Orally Bioavailable Alkynylphenoxyacetic Acid CRTH2 (DP2) Receptor Antagonists for the Treatment of Allergic Inflammatory Diseases
by
Crosignani, Stefano
,
Prêtre, Adeline
,
Jorand-Lebrun, Catherine
,
Fraboulet, Gaële
,
Seenisamy, Jeyaprakashnarayanan
,
Augustine, John Kallikat
,
Missotten, Marc
,
Humbert, Yves
,
Cleva, Christophe
,
Abla, Nada
,
Daff, Hamina
,
Schott, Olivier
,
Schneider, Manfred
,
Burgat-Charvillon, Fabienne
,
Rivron, Delphine
,
Hamernig, Ingrid
,
Arrighi, Jean-François
,
Gaudet, Marilène
,
Zimmerli, Simone C
,
Juillard, Pierre
,
Johnson, Zoe
Published in
Journal of medicinal chemistry
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Vegetables containing phytochemicals with potential anti-obesity properties: A review
by
Williams, David J.
,
Edwards, David
,
Hamernig, Ingrid
,
Jian, Le
,
James, Anthony P.
,
Johnson, Stuart K.
,
Tapsell, Linda C.
Published in
Food research international
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Food Research International
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