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Search Results - Hanczné Lakatos, Erika
Search Results - Hanczné Lakatos, Erika
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Development of New HS–SPME–GC–MS Technique to the Measurement of Volatile Terpenoid Profile of Milk
by
Székelyhidi, Rita
,
Hanczné Lakatos, Erika
,
Sik, Beatrix
,
Ajtony, Zsolt
Published in
Food analytical methods
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Conventional and nonconventional extraction techniques for optimal extraction processes of rosmarinic acid from six Lamiaceae plants as determined by HPLC-DAD measurement
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Sik, Beatrix
,
Hanczné, Erika Lakatos
,
Kapcsándi, Viktória
,
Ajtony, Zsolt
Published in
Journal of pharmaceutical and biomedical analysis
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Review on the occurrence of the mcr-1 gene causing colistin resistance in cow's milk and dairy products
by
Nagy, Ágnes
,
Székelyhidi, Rita
,
Hanczné Lakatos, Erika
,
Kapcsándi, Viktória
Published in
Heliyon
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Exploring the rosmarinic acid profile of dark chocolate fortified with freeze-dried lemon balm extract using conventional and non-conventional extraction techniques
by
Sik, Beatrix
,
Lakatos, Erika Hanczné
,
Kapcsándi, Viktória
,
Székelyhidi, Rita
,
Ajtony, Zsolt
Published in
Food science & technology
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The Effect of Advanced Oxidation Pre-Treatment on the Membrane Filtration Parameters of Dairy Wastewater
by
Zakar, Mihály
,
Kovács, Ildikó
,
Muhi, Péter
,
Lakatos, Erika Hanczné
,
Keszthelyi-Szabó, Gábor
,
László, Zsuzsanna
Published in
Hungarian journal of industrial chemistry
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Food Analytical Methods
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Food Science & Technology
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Heliyon
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Hungarian Journal Of Industrial Chemistry
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Journal Of Pharmaceutical And Biomedical Analysis
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Life Sciences & Biomedicine
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Chemistry
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Food Science & Technology
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Hplc
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Rosmarinic Acid
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Abwasser
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Analytical Chemistry
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Animal Fat
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Animals
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Antibiotic Resistance
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Antioxidants - Chemistry
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Biologischer Sauerstoffbedarf
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Camphor
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Caryophyllene
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Cattle
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Cheese
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Chemistry And Materials Science
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Chemistry, Analytical
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Chemistry/Food Science
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