Search Results - Handayani, Sri Seno

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  1. 1
    Effect of coating sliced pineapple (Ananas comosus) using carrageenan-chitosan edible film on vitamin C loss

    Effect of coating sliced pineapple (Ananas comosus) using carrageenan-chitosan edible film on vitamin C loss by Ismillayli, Nurul, Harmiati, Harmiati, Handayani, Sri Seno, Hermanto, Dhony

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  2. 2
    Effect of Alginate-Chitosan edible film coating on vitamin c loss of fresh cut sliced pineapple (Ananas comosus (L.) merr)

    Effect of Alginate-Chitosan edible film coating on vitamin c loss of fresh cut sliced pineapple (Ananas comosus (L.) merr) by Ismillayli, Nurul, Julianti, Hirnani, Handayani, Sri Seno, Hermanto, Dhony

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    The effect of adding vitamin E on the characteristics of polyunsaturated fatty acids from julung-julung fish oil (Hemirhamphus sp.)

    The effect of adding vitamin E on the characteristics of polyunsaturated fatty acids from julung-julung fish oil (Hemirhamphus sp.) by Gunawan, Erin Ryantin, Handayani, Sri Seno, Suhendra, Dedy, Murniati, Hermanto, Dhony, Sari, Putu Dewi Purnama, Trisnaningtyas, Sarwesthi Ayu

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