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Search Results - Harlander, Kristin R
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Formation and characterization of microcapsules by complex coacervation with liquid or solid aroma cores
by
Leclercq, Segolene
,
Harlander, Kristin R
,
Reineccius, Gary A
Published in
Flavour and fragrance journal
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WHO-sponsored international collaborative study to evaluate methods for subtyping Listeria monocytogenes: restriction fragment length polymorphism (RFLP) analysis using ribotyping...
by
Swaminathan, B.
,
Hunter, Susan B.
,
Desmarchelier, P.M.
,
Gerner-Smidt, Peter
,
Graves, L.M.
,
Harlander, Susan
,
Hubner, Romeo
,
Jacquet, Christine
,
Pedersen, Britta
,
Reineccius, Kristin
,
Ridley, Anne
,
Saunders, N.A.
,
Webster, John A.
Published in
International journal of food microbiology
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Flavour And Fragrance Journal
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International Journal Of Food Microbiology
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Food Science & Technology
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Life Sciences & Biomedicine
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Science & Technology
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Acacia
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Alimentos
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Aroma And Flavouring Agent Industries
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Bacterial Typing Techniques
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Biological And Medical Sciences
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Blotting, Southern
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Chemistry
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Chemistry, Applied
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Chromosomes, Bacterial
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Coacervation
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Dna, Ribosomal - Analysis
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Encapsulation
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Epidemiologia
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Epidemiologie
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Epidemiology
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Flavour
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Food Industries
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Wiley-Blackwell Journals (Backfile Content)
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Wiley-Blackwell Read & Publish Collection
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