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Acetone effects on Buddleja scordioides polyphenol extraction process and assessment of their cellular antioxidant capacity and anti-inflammatory activity
by
Villegas-Novoa, Cecilia
,
Gallegos-Infante, José A.
,
González-Laredo, Rubén F.
,
García-Carrancá, Alejandro M.
,
Herrera-Rocha, Karen M.
,
Jacobo-Karam, Janett S.
,
Moreno-Jiménez, Martha R.
,
Rocha-Guzmán, Nuria E.
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Medicinal chemistry research
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Medicinal Chemistry Research
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Acetone
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Anti-Inflammatory Activity
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Anti-Inflammatory Agents
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Antioxidant
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Antioxidants
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Attenuation
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Biochemistry
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Biomedical And Life Sciences
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Biomedicine
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Buddleja Scordioides
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Cell Biology
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Chemistry, Medicinal
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Functional Foods & Nutraceuticals
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Gastrointestinal Diseases
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Hydrogen Peroxide
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Inflammatory Diseases
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Intestine
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Ions
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Life Sciences & Biomedicine
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Lipopolysaccharides
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Springer Nature
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Springerlink Contemporary 1997-Present
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