Search Results - Heseltine, John R.

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  1. 1
    Teaching of Anatomy

    Teaching of Anatomy by Heseltine, John R., Fryers, G. R.

    Published in BMJ
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  2. 2
    Solid organ transplant-associated lymphocytic choriomeningitis, United States, 2011

    Solid organ transplant-associated lymphocytic choriomeningitis, United States, 2011 by Macneil, Adam, Ströher, Ute, Farnon, Eileen, Campbell, Shelley, Cannon, Deborah, Paddock, Christopher D, Drew, Clifton P, Kuehnert, Matthew, Knust, Barbara, Gruenenfelder, Robert, Zaki, Sherif R, Rollin, Pierre E, Nichol, Stuart T

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  3. 3
    Epidemiologic Investigation of a 2007 Outbreak of Serratia marcescens Bloodstream Infection in Texas Caused by Contamination of Syringes Prefilled With Heparin and Saline

    Epidemiologic Investigation of a 2007 Outbreak of Serratia marcescens Bloodstream Infection in Texas Caused by Contamination of Syringes Prefilled With Heparin and Saline by Su, John R., Blossom, David B., Chung, Wendy, Gullion, Jessica Smartt, Pascoe, Neil, Heseltine, Gary, Srinivasan, Arjun

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  4. 4
    The oesophagus in lichen planus: an endoscopic study

    The oesophagus in lichen planus: an endoscopic study by Dickens, C M, Heseltine, D, Walton, S, Bennett, J R

    Published in BMJ
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  5. 5
    Effects of carbohydrate type on postprandial blood pressure, neuroendocrine and gastrointestinal hormone changes in the elderly

    Effects of carbohydrate type on postprandial blood pressure, neuroendocrine and gastrointestinal hormone changes in the elderly by Heseltine, D, Dakkak, M, Macdonald, I A, Bloom, S R, Potter, J F

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  6. 6
    Epidemiology and Susceptibility of Resistant Bacteroides fragilis Group Organisms to New β-Lactam Antibiotics

    Epidemiology and Susceptibility of Resistant Bacteroides fragilis Group Organisms to New β-Lactam Antibiotics by Heseltine, P N, Appleman, M D, Leedom, J M

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  7. 7
    Minimum Qualifications for Nutritionists in Health Agencies : Subcommittee on the Educational Qualifications of Public Health Nutritionists

    Minimum Qualifications for Nutritionists in Health Agencies : Subcommittee on the Educational Qualifications of Public Health Nutritionists by Shepard, W P, Atwater, R M, Freeman, A W, Godfrey, E S, Gordon, J E, Hiscock, I V, McIver, P, Ramsey, G H, Smillie, W G, Tarbett, R E, Vaughan, H F, Baker, J N, Blood, A F, Dimond, B, Heseltine, M M, Koehne, M, Roberts, L J, Sebrell, W H

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  8. 8
    Report o the Committee on Professional Education (Proposed Report on the Educational Qualifications of Nutritionists in Health Agencies)

    Report o the Committee on Professional Education (Proposed Report on the Educational Qualifications of Nutritionists in Health Agencies) by Shepard, W P, Atwater, R M, Anderson, G W, Bauer, W W, Defries, R D, Godfrey, E S, McIver, P, Ramsey, G H, Reed, L J, Smillie, W G, Stebbins, E L, Tarbett, R E, Turner, C E, Sundwall, J, Heseltine, M M, Hunscher, H, Koehne, M, Leamy, C, Rogers, E S, Sebrell, W H, Carter, D

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