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Search Results - Holzapfel, Willhelm
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Production of freeze-dried lactic acid bacteria starter culture for cassava fermentation into gari
by
Yao, A A
,
Dortu, C
,
Egounlety, M
,
Pinto, C
,
Edward, V A
,
Huch, M
,
Franz, CMAP
,
Holzapfel, W
,
Mbugua, S
,
Mengu, M
,
Thonart, P
Published in
African journal of biotechnology
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African Journal of Biotechnology
by
Yao, Amenan Anastasie
,
Dortu, Carine
,
Egounlety, Moutairu
,
Pinto, Cristina
,
Vinodh, A. Edward
,
Huch, Melanie
,
Franz, Charles M. A. P
,
Holzapfel, Willhelm
,
Mbugua, Samuel
,
Mengu, Moses
,
Thonart, Philippe
Published in
African journal of biotechnology
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Article
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Production of freeze-dried lactic acid bacteria starter culture for cassava fermentation into gari
by
Yao, Amenan Anastasie
,
Dortu, Carine
,
Egounlety, Moutairu
,
Pinto, Cristina
,
Vinodh, A. Edward
,
Huch, Melanie
,
Franz, Charles M. A. P.
,
Holzapfel, Willhelm
,
Mbugua, Samuel
,
Mengu, Moses
,
Thonart, Philippe
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African Journal Of Biotechnology
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Cassava
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Fermentation
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Fermented Food
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Food Science
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Freeze-Drying
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Gari
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Lactic Acid Bacteria
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Microbiology
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Starter Culture
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Biotechnology & Applied Microbiology
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Developing
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Developing Countries
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Lactobacillus Plantarum
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Leuconostoc Mesenteroides
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