Search Results - Iñigo Verdalet Guzmán

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  1. 1
    Effects of Some Extrusion Variables on Physicochemical Characteristics of Extruded Corn Starch-passion Fruit Pulp (Passiflora edulis) Snacks

    Effects of Some Extrusion Variables on Physicochemical Characteristics of Extruded Corn Starch-passion Fruit Pulp (Passiflora edulis) Snacks by FALFAN CORTES, R. Nallely, VERDALET GUZMAN, Inigo, MARTINEZ-BUSTOS, Fernando

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  2. 2
    Characterization of new sources of derivative starches as wall materials of essential oil by spray drying

    Characterization of new sources of derivative starches as wall materials of essential oil by spray drying by Verdalet-Guzmán, Iñigo, Martínez-Ortiz, Laura, Martínez-Bustos, Fernando

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  3. 3
    Evaluation of Modified Amaranth Starch as Shell Material for Encapsulation of Probiotics

    Evaluation of Modified Amaranth Starch as Shell Material for Encapsulation of Probiotics by Cortés, Reyna Nallely Falfán, Martínez, Marcela Gaytán, Guzmán, Iñigo Verdalet, Llano, Silvia Lorena Amaya, Grosso, Carlos Raimundo Ferreira, Bustos, Fernando Martínez

    Published in Cereal chemistry
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  4. 4
    Betalaínas, polifenoles y actividad antioxidante en tuna roja mínimamente procesada, almacenada en atmósferas controladas

    Betalaínas, polifenoles y actividad antioxidante en tuna roja mínimamente procesada, almacenada en atmósferas controladas by ALBA-JIMÉNEZ, JIMENA ESTHER, CHÁVEZ-SERVIA, JOSÉ LUIS, VERDALET-GUZMÁN, IÑIGO, JESÚS MARTÍNEZ, ARMANDO, AQUINO-BOLAÑOS, ELIA NORA

    Published in Gayana. Botánica.
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  5. 5
    Some functional characteristics of extruded blends of fiber from sugarcane bagasse, whey protein concentrate, and corn starch

    Some functional characteristics of extruded blends of fiber from sugarcane bagasse, whey protein concentrate, and corn starch by Martínez-Bustos, Fernando, Viveros-Contreras, Rubí, Galicia-García, Tomás, Nabeshima, Elizabeth Harumi, Verdalet-Guzmán, Iñigo

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  6. 6
    Betalaínas, polifenoles y actividad antioxidante en tuna roja mínimamente procesada, almacenada en atmósferas controladas

    Betalaínas, polifenoles y actividad antioxidante en tuna roja mínimamente procesada, almacenada en atmósferas controladas by ALBA-JIMÉNEZ, JIMENA ESTHER, CHÁVEZ-SERVIA, JOSÉ LUIS, VERDALET-GUZMÁN, IÑIGO, JESÚS MARTÍNEZ, ARMANDO, AQUINO-BOLAÑOS, ELIA NORA

    Published in Gayana. Botánica.
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  7. 7
    Betalaínas, polifenoles y actividad antioxidante en tuna roja mínimamente procesada, almacenada en atmósferas controladas/Betalains, polyphenols and antioxidant activity in minimally processed red prickly pear stored in controlled atmospheres

    Betalaínas, polifenoles y actividad antioxidante en tuna roja mínimamente procesada, almacenada en atmósferas controladas/Betalains, polyphenols and antioxidant activity in minimal... by Alba-Jiménez, Jimena Esther, Chávez-Servia, José Luis, Verdalet-Guzmán, Iñigo, Martínez, Armando Jesús, Aquino-Bolaños, Elia Nora

    Published in Gayana. Botánica.
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  8. 8
    title language="spa">Alto contenido de ácido linoleico conjugado (CLA) en leche y productos derivados al incorporar semillas de girasol a la dieta vacuna: Implicaciones sobre el riesgo trombo/aterogénico

    title language="spa">Alto contenido de ácido linoleico conjugado (CLA) en leche y productos derivados al incorporar semillas de girasol a la dieta vacuna: Implicaciones sobre el ri... by Eryck R Silva Hernández, Ma. Miriam Suarez Jácome, Rosa Guadalupe Herrera Lee, Takuo Nakano, Lech Ozimek, Iñigo Verdalet Guzmán

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  9. 9
    High conjugated linoleic acid (CLA) content in milk and dairy products using a dietary supplementation of sunflower seed in cows. Thrombogenic/atherogenic risk issues

    High conjugated linoleic acid (CLA) content in milk and dairy products using a dietary supplementation of sunflower seed in cows. Thrombogenic/atherogenic risk issues by Hernández, Eryck R Silva, Jácome, Ma Miriam Suarez, Lee, Rosa Guadalupe Herrera, Nakano, Takuo, Ozimek, Lech, Guzmán, Iñigo Verdalet

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  10. 10
    Alto contenido de ácido linoleico conjugado (CLA) en leche y productos derivados al incorporar semillas de girasol a la dieta vacuna. Implicaciones sobre el riesgo trombo/aterogénico

    Alto contenido de ácido linoleico conjugado (CLA) en leche y productos derivados al incorporar semillas de girasol a la dieta vacuna. Implicaciones sobre el riesgo trombo/aterogéni... by Alto contenido de ácido linoleico conjugado (CLA) en leche, productos derivados al incorporar semillas de girasol a la dieta vacuna Implicaciones sobre el riesgo trombo/aterogénico

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  11. 11
    Technological adjustment of goat milk containing low synthesis-rate αs1-casein variants

    Technological adjustment of goat milk containing low synthesis-rate αs1-casein variants by Remeuf, Florent, Verdalet-Guzman, Inigo, Lenoir, Jean

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