Search Results - Islas-Hernández, José Juan

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  1. 1
    Chemical composition and in vitro starch digestibility of pigmented corn tortilla [Erratum: 2007 Nov., v. 87, issue 14, p. 2733.]

    Chemical composition and in vitro starch digestibility of pigmented corn tortilla [Erratum: 2007 Nov., v. 87, issue 14, p. 2733.] by Hernández-Uribe, Juan Pablo, Agama-Acevedo, Edith, Islas-Hernández, José Juan, Tovar, Juscelino, Bello-Pérez, Luis A

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  2. 2
    Chemical composition and in vitro starch digestibility of corn tortillas with added amaranth flour

    Chemical composition and in vitro starch digestibility of corn tortillas with added amaranth flour by Islas-Hernández, José Juan, Rendón-Villalobos, J. Rodolfo, Agama-Acevedo, Edith, Tovar, Juscelino, Bello-Pérez, Luis A

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  3. 3
    In vitro starch digestibility of tortillas elaborated by different masa preparation procedures

    In vitro starch digestibility of tortillas elaborated by different masa preparation procedures by Bello-Perez, L.A, Rendon-Villalobos, J.R, Agama-Acevedo, E, Islas-Hernandez, J.J

    Published in Cereal chemistry
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  4. 4
    In vitro starch digestibility of fresh and sun-dried faba beans (Vicia faba L.)

    In vitro starch digestibility of fresh and sun-dried faba beans (Vicia faba L.) by Bello-Perez, L.A, Islas-Hernandez, J.J, Rendon-Villalobos, J.R, Agama-Acevedo, E, Morales-Franco, L, Tovar, J

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  5. 5
    In vitro digestion rate and resistant starch content of tortillas stored at two different temperatures

    In vitro digestion rate and resistant starch content of tortillas stored at two different temperatures by Islas-Hernández, José Juan, Rendón-Villalobos, Rodolfo, Agama-Acevedo, Edith, Gutiérrez-Meraz, Felipe, Tovar, Juscelino, Arámbula-Villa, Gerónimo, Bello-Pérez, Luis Arturo

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  6. 6
    Effect of endosperm type on texture and in vitro starch digestibility of maize tortillas

    Effect of endosperm type on texture and in vitro starch digestibility of maize tortillas by Osorio-Díaz, Perla, Agama-Acevedo, Edith, Bello-Pérez, Luis A., Islas-Hernández, José Juan, Gomez-Montiel, Noel O., Paredes-López, Octavio

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  7. 7
    Erratum : Chemical composition and in vitro starch digestibility of pigmented corn tortilla (Journal of the Science of Food and Agriculture)

    Erratum : Chemical composition and in vitro starch digestibility of pigmented corn tortilla (Journal of the Science of Food and Agriculture) by Hernández-Uribe, Juan Pablo, Agama-Acevedo, Edith, Islas-Hernández, José Juan, Tovar, Juscelino, Bello-Pérez, Luis A.

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  8. 8
    Effect of endosperm type on texture and in vitro starch digestibility of maize tortillas: Innovative baking technologies: new starches, functional bread and cereal products

    Effect of endosperm type on texture and in vitro starch digestibility of maize tortillas: Innovative baking technologies: new starches, functional bread and cereal products by OSORIO-DIAZ, Perla, AGAMA-ACEVEDO, Edith, BELLO-PEREZ, Luis A, ISLAS-HERNANDEZ, José Juan, GOMEZ-MONTIEL, Noel O, PAREDES-LOPEZ, Octavio

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