Search Results - JONNALA, Ramakanth S

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  1. 1
    Tocopherol, phytosterol and phospholipid compositions of genetically modified peanut varieties

    Tocopherol, phytosterol and phospholipid compositions of genetically modified peanut varieties by Jonnala, Ramakanth S, Dunford, Nurhan T, Chenault, Kelly

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  2. 2
    Phenolics in the bran of waxy wheat and triticale lines

    Phenolics in the bran of waxy wheat and triticale lines by Jonnala, Ramakanth S., Irmak, Sibel, MacRitchie, Finlay, Bean, Scott R.

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  3. 3
    Nutritional composition of genetically modified peanut varieties

    Nutritional composition of genetically modified peanut varieties by Jonnala, R.S, Dunford, N.T, Chenault, K

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  4. 4
    Effect of genetic variation on phenolic acid and policosanol contents of Pegaso wheat lines

    Effect of genetic variation on phenolic acid and policosanol contents of Pegaso wheat lines by Irmak, Sibel, Jonnala, Ramakanth S., MacRitchie, Finlay

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  5. 5
    Protein and Quality Characterization of Complete and Partial Near-Isogenic Lines of Waxy Wheat

    Protein and Quality Characterization of Complete and Partial Near-Isogenic Lines of Waxy Wheat by Jonnala, Ramakanth S, MacRitchie, Finlay, Smail, Virgil W, Seabourn, Bradford W, Tilley, Michael, Lafiandra, Domenico, Urbano, Marcella

    Published in Cereal chemistry
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  6. 6
    Protein and Quality Characterization of Triticale Translocation Lines in Breadmaking

    Protein and Quality Characterization of Triticale Translocation Lines in Breadmaking by Jonnala, Ramakanth S, MacRitchie, Finlay, Herald, Thomas J, Lafiandra, Domenico, Margiotta, Benedetta, Tilley, Michael

    Published in Cereal chemistry
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  7. 7
    Tocopherol, phytosterol and phospholipid compositions of new high oleic peanut cultivars

    Tocopherol, phytosterol and phospholipid compositions of new high oleic peanut cultivars by Jonnala, Ramakanth S., Dunford, Nurhan T., Dashiell, Kenton E.

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  8. 8
    New high-oleic peanut cultivars grown in the Southwestern United States

    New high-oleic peanut cultivars grown in the Southwestern United States by JONNALA, Ramakanth S, DUNFORD, Nurhan T, DASHIELL, Kenton E

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  9. 9
    New hihg‐oleic peanut cultivars grown in the Southwestern United States

    New hihg‐oleic peanut cultivars grown in the Southwestern United States by Jonnala, Ramakanth S., Dunford, Nurhan T., Dashiell, Kenton E.

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  10. 10
    Tocopherol, phytosterol and phospholipid compositions of new high oleic peanut cultivars: Biodiversity and nutrition: a common path

    Tocopherol, phytosterol and phospholipid compositions of new high oleic peanut cultivars: Biodiversity and nutrition: a common path by JONNALA, Ramakanth S, DUNFORD, Nurhan T, DASHIELL, Kenton E

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  11. 11
    Pressurised solvent extraction of policosanol from wheat straw, germ and bran

    Pressurised solvent extraction of policosanol from wheat straw, germ and bran by Dunford, Nurhan Turgut, Irmak, Sibel, Jonnala, Ramakanth

    Published in Food chemistry
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  12. 12
    Effect of the Solvent Type and Temperature on Phytosterol Contents and Compositions of Wheat Straw, Bran, and Germ Extracts

    Effect of the Solvent Type and Temperature on Phytosterol Contents and Compositions of Wheat Straw, Bran, and Germ Extracts by Dunford, Nurhan Turgut, Irmak, Sibel, Jonnala, Ramakanth

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