The quality of information on the internet relating to top-selling dietary supplements in the Czech Republic by Baudischova, L., Straznicka, J., Pokladnikova, J., Jahodar, L.

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Evaluation of in vitro effects of natural substances of plant origin using a model of protein glycoxidation by Boušová, I., Martin, J., Jahodář, L., Dušek, J., Palička, V., Dršata, J.

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Comprehensive review of cardiovascular toxicity of drugs and related agents by Mladěnka, Přemysl, Applová, Lenka, Patočka, Jiří, Costa, Vera Marisa, Remiao, Fernando, Pourová, Jana, Mladěnka, Aleš, Karlíčková, Jana, Jahodář, Luděk, Vopršalová, Marie, Varner, Kurt J., Štěrba, Martin

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Use of molybdate as novel complex-forming selector in the analysis of polyhydric phenols by capillary zone electrophoresis by POLASEK, Miroslav, PETRISKA, Ivan, POSPISILOVA, Marie, JAHODAR, Ludek

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DPPH Radical Scavenging Activity of Several Naturally Occurring Coumarins and Their Synthesized Analogs Measured by the SIA Method by Rehakova, Z., Koleckar, V., Cervenka, F., Jahodar, L., Saso, L., Opletal, L., Jun, D., Kuca, K.

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Rapid automated assay of anti-oxidation/radical-scavenging activity of natural substances by sequential injection technique (SIA) using spectrophotometric detection by Polásek, Miroslav, Skála, Petr, Opletal, Lubomír, Jahodár, Ludek

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Antifungal activity of a thiophene polyine from Leuzea carthamoides by Chobot, V., Buchta, V., Jahodářová, H., Pour, M., Opletal, L., Jahodář, L., Harant, P.

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Synthesis and Biological Evaluation of Quinazoline-4-thiones by Kubicová, Lenka, Šustr, Martin, Kráľová, Katarína, Chobot, Vladimír, Vytlačilová, Jitka, Jahodář, Luděk, Vuorela, Pia, Macháček, Miloš, Kaustová, Jarmila

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Plant poisonings in children in the Czech Republic, 1996-2001 by Vichova, Petra, Jahodar, Ludek

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High-performance Liquid Chromatography Analysis of Four Leuzea carthamoides Flavonoids by Stodulka, Petr, Koleckar, Vit, Jun, Daniel, Kuca, Kamil, Rehakova, Zuzana, Kubikova, Katerina, Jahodar, Ludek, Kunes, Jiri, Opletal, Lubomir

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Ergosta-4,6,8,22-tetraen-3-one from the edible fungus, Pleurotus ostreatus (oyster fungus) by Chobot, Vladimir, Opletal, Lubomír, Jáhodář, Luděk, Patel, Asmita V., Dacke, Christopher G., Blunden, Gerald

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