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    Molecular Analyses of the Prevalence of Campylobacter Detected from the Poultry Meat and its Byproducts

    Molecular Analyses of the Prevalence of Campylobacter Detected from the Poultry Meat and its Byproducts by Jahromi, Reyhaneh Rouhi, Erfanian, Farhad Moradi, Saeedeh, Faraji, Seyyed Zabiholah, Zargar, Mohsen Farhang, Haghighi, Bahareh Razeghi, Shakeri, Masihollah, Shakeri, Heshmatollah, Jahromi, Abdolreza Sotoodeh

    Published in Ambient science
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