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Novel anti-atrophic peptide isolated from olive flounder surimi as a nutraceutical additive against TNF-α induced muscle atrophy
by
Liyanage, N.M.
,
Nagahawatta, D.P.
,
Jayawardena, Thilina.U.
,
Jayawardhana, H.H.A.C.K.
,
Jang, Mi-Soon
,
Son, Kwang-Tae
,
Oh, Jae-Young
,
Jeon, You-Jin
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Journal of functional foods
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Journal Of Functional Foods
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Atrophy
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Food Science & Technology
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Functional Food
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Life Sciences & Biomedicine
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Myotube
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Nutrition & Dietetics
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Surimi-Peptide
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Tnf-Α
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Tnfr1 Receptor
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