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Search Results - Jo, YoungSeung
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The Effect of Travel Loss on Evolutionarily Stable Distributions of Populations in Space
by
DeAngelis, Donald L.
,
Wolkowicz, Gail S. K.
,
Lou, Yuan
,
Jiang, Yuexin
,
Novak, Mark
,
Svanbäck, Richard
,
Araújo, Márcio S.
,
Jo, YoungSeung
,
Cleary, Erin A.
Published in
The American naturalist
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Comparative Analysis of Circular and Square End Plates for a Highly Pressurized Proton Exchange Membrane Water Electrolysis Stack
by
Jo, Minjeong
,
Cho, Hyun-Seok
Published in
Applied sciences
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Evaluation of taste and aroma compounds in oven‐roasted broccoli floret and stem as affected by different times using electronic tongue and electronic nose
by
Hong, Seong Jun
,
Jeong, Hyangyeon
,
Yoon, Sojeong
,
Jo, Seong Min
,
Lee, Youngseung
,
Park, Sung‐Soo
,
Shin, Eui‐Cheol
Published in
International journal of food science & technology
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Analysis of volatile and non-volatile compound profiles of wintering radish produced in Jeju-island by different oven roasting temperatures and times using electronic nose and elec...
by
Hong, Seong Jun
,
Jo, Seong Min
,
Yoon, Sojeong
,
Jeong, Hyangyeon
,
Lee, Youngseung
,
Park, Sung-Soo
,
Shin, Eui-Cheol
Published in
Food science and biotechnology
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A comprehensive study for taste and odor characteristics using electronic sensors in broccoli floret with different methods of thermal processing
by
Hong, Seong Jun
,
Yoon, Sojeong
,
Lee, Jookyeong
,
Jo, Seong Min
,
Jeong, Hyangyeon
,
Lee, Youngseung
,
Park, Sung‐Soo
,
Shin, Eui‐Cheol
Published in
Journal of food processing and preservation
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Chemosensory approach supported-analysis of wintering radishes produced in Jeju island by different processing methods
by
Hong, Seong Jun
,
Boo, Chang Guk
,
Lee, Jookyeong
,
Hur, Seong Wook
,
Jo, Seong Min
,
Jeong, Hyangyeon
,
Yoon, Sojeong
,
Lee, Youngseung
,
Park, Sung-Soo
,
Shin, Eui-Cheol
Published in
Food science and biotechnology
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A comprehensive study for taste and odor compounds using electronic tongue and nose in broccoli stem with different thermal processing
by
Hong, Seong Jun
,
Jeong, Hyangyeon
,
Yoon, Sojeong
,
Jo, Seong Min
,
Lee, Youngseung
,
Park, Sung-Soo
,
Shin, Eui-Cheol
Published in
Food science and biotechnology
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A Study on New Approach of Optimization for the Automotive Plastic Interior Parts
by
Jo, Hyunkwon
,
Kim, Youngseung
,
Lee, Hyunchul
,
Park, Hyunmin
,
Song, Suckin
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