Dietary fiber chemical structures and physicochemical properties of edible Pouteria glomerata fruits, native from Brazilian Pantanal by do Espirito Santo, Bruna Larissa Spontoni, da Silva, Érica Caroline, Jordão Cândido, Camila, da Silva, Anderson Fernandes, do Nascimento, Valter Aragão, Reis Ballard, Cíntia, Baú Betim Cazarin, Cinthia, Roberto Maróstica Júnior, Mário, Mach Côrtes Cordeiro, Lucimara, Youssef Abboud, Kahlile, Alexandre Carollo, Carlos, Brentan Silva, Denise, dos Santos Freitas, Deisy, Marçal Ravaglia, Luciana, Braz Alcantara, Glaucia, de Cássia Freitas, Karine, dos Santos, Elisvânia Freitas, Aiko Hiane, Priscila

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Campomanesia sp. flour attenuates non‐alcoholic fatty liver disease on rats fed with a hypercaloric diet by Loubet Filho, Paulo Sérgio, Santos, Thayná Gil, Reis, Vitória Helena de Oliveira Teixeira, Santee, Cynthia Monteiro, Costa, Matheus Pereira, Cândido, Camila Jordão, Filiú, Wander Fernando de Oliveira, Portugal, Luciane Candeloro, Santos, Elisvânia Freitas

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β-Carotene: Preventive Role for Type 2 Diabetes Mellitus and Obesity: A Review by Marcelino, Gabriela, Machate, David Johane, Freitas, Karine de Cássia, Hiane, Priscila Aiko, Maldonade, Iriani Rodrigues, Pott, Arnildo, Asato, Marcel Arakaki, Candido, Camila Jordão, Guimarães, Rita de Cássia Avellaneda

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Protective Effect of α-Linolenic Acid on Non-Alcoholic Hepatic Steatosis and Interleukin-6 and -10 in Wistar Rats by Jordão Candido, Camila, Silva Figueiredo, Priscila, Del Ciampo Silva, Rafael, Candeloro Portugal, Luciane, Augusto Dos Santos Jaques, Jeandre, Alves de Almeida, Jeeser, de Barros Penteado, Bruna, Albuquerque Dias, Dhébora, Marcelino, Gabriela, Pott, Arnildo, Avellaneda Guimarães, Rita de Cássia, Aiko Hiane, Priscila

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COMPOSITION OF FATTY ACIDS AND CHARACTERIZATION OF BIOACTIVE COMPOUNDS IN THE TUCUMÃ FRUIT (ASTROCARYUM HUAIMI MART.) by Santos, Mirelly Marques Romeiro, Fernandes, Dayane Stéphanie, Santee, Cynthia Monteiro, Cândido, Camila Jordão, Cavalheiro, Leandro Fontoura, da Silva, Anderson Fernandes, do Nascimento, Valter Aragão, Hiane, Priscila Aiko, Filho, Manoel Mendes Ramos, dos Santos, Elisvânia Freitas

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Caryocar brasiliense Cambess. Pulp Oil Supplementation Reduces Total Cholesterol, LDL-c, and Non-HDL-c in Animals by Torres Silva, Gabriela, Di Pietro Fernandes, Carolina, Hiane, Priscila Aiko, Freitas, Karine de Cássia, Figueiredo, Priscila Silva, Inada, Aline Carla, Filiú, Wander Fernando, Maldonade, Iriani Rodrigues, Nunes, Ângela Alves, Oliveira, Lincoln Carlos Silva de, Caires, Anderson Rodrigues Lima, Michels, Flavio, Candido, Camila Jordão, Cavalheiro, Leandro Fontoura, Arakaki Asato, Marcel, Rodrigues Donadon, Juliana, Bacelar de Faria, Bernardo, Tatara, Mariana Bento, Rosa Croda, Julio Henrique, Pott, Arnildo, Nazário, Carlos Eduardo Domingues, Guimarães, Rita de Cássia Avellaneda

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Fatty acid profile and physicochemical, optical and thermal characteristics of Campomanesia adamantium (Cambess.) O. Berg seed oil by MACHATE, David Johane, CANDIDO, Camila Jordão, INADA, Aline Carla, FRANCO, Bruna Callegari, CARVALHO, Izabella Renatta Almeida de, OLIVEIRA, Lincoln Carlos Silva de, CORTES, Mário Rodrigues, CAIRES, Anderson Rodrigues Lima, SILVA, Rosa Helena da, HIANE, Priscila Aiko, BOGO, Danielle, LIMA, Nayara Vieira de, NASCIMENTO, Valter Aragão do, GUIMARÃES, Rita de Cássia Avellaneda, POTT, Arnildo

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In vitro and in vivo antioxidant activity of the pulp of Jatobá-do-cerrado by ARAKAKI, Daniela Granja, CANDIDO, Camila Jordão, SILVA, Anderson Fernandes da, GUIMARÃES, Rita de Cássia Avellaneda, HIANE, Priscila Aiko

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Bocaiuva jelly: preparation, physicochemical and sensory evaluation by Silva, Vanessa Mandu da, Campos, Raquel Pires, Borsato, Aurélio Vinícius, Candido, Camila Jordão, Donadon, Juliana Rodrigues

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Fatty acid profile and physicochemical, optical and thermal characteristics of Campomanesia adamantium (Cambess.) O. Berg seed oil by MACHATE, David Johane, CANDIDO, Camila Jordão, INADA, Aline Carla, FRANCO, Bruna Callegari, CARVALHO, Izabella Renatta Almeida de, OLIVEIRA, Lincoln Carlos Silva de, CORTES, Mário Rodrigues, CAIRES, Anderson Rodrigues Lima, SILVA, Rosa Helena da, HIANE, Priscila Aiko, BOGO, Danielle, LIMA, Nayara Vieira de, NASCIMENTO, Valter Aragão do, GUIMARÃES, Rita de Cássia Avellaneda, POTT, Arnildo

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Caracterização nutritiva, bioativas e sensorial de frozen yogurt adicionado de castanhas de baru by Arelhano, Leticia Egidio, Candido, Camila Jordão, Guimarães, Rita de Cássia Avellaneda, Prates, Mariana Ferreira Oliveira

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