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Search Results - KANNAUJIA, PANKAJ KUMAR
Search Results - KANNAUJIA, PANKAJ KUMAR
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Effect of mulch type on physico-chemical quality of tomato (Solanum lycopersicum) in semi-arid region of India
by
KANNAUJIA, PANKAJ KUMAR
,
DUKARE, AJINATH
,
KALE, SAKHARAM
,
NATH, PRERNA
,
SINGH, R K
Published in
The Indian journal of agricultural sciences
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Postharvest treatments to reduce chilling injury in summer squash (Cucurbita pepo) fruits during storage
by
KANNAUJIA, PANKAJ KUMAR
,
ASREY, RAM
,
SINGH, AWANI KUMAR
,
VARGHESE, ELDHO
Published in
The Indian journal of agricultural sciences
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Effect of gum arabic and fruwash coatings on postharvest quality of summer squash (Cucurbita pepo)
by
KANNAUJIA, PANKAJ KUMAR
,
ASREY, RAM
,
SINGH, AWANI KUMAR
,
VARGHESE, ELDHO
Published in
The Indian journal of agricultural sciences
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Effect of harvesting season and cultivars on storage behaviour, nutritional quality and consumer acceptability of strawberry (Fragaria × ananassa Duch.) fruits
by
Kannaujia, Pankaj Kumar
,
Asrey, Ram
Published in
Acta physiologiae plantarum
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Diversity in morphological and some chemical traits of Aegle marmelos (L.) Correa germplasm explored from Achanakmar-Amarkantak Biosphere Reserve, Chhattisgarh, India
by
Kannaujia, Pankaj Kumar
,
Gomashe, Sunil
,
Kushawaha, Amarkant
,
Bhardwaj, Rakesh
,
Varghese, Eldho
,
Kale, Sakharam
,
Malav, Pavan Kumar
,
Pamarthi, Ravi Kishore
,
Bhatt, Kailash Chandra
,
Ahlawat, Sudhir Pal
,
Singh, Praveen Kumar
Published in
Genetic resources and crop evolution
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Potential utilization of guar straw and wood wool in controlling relative humidity and temperature of storage environment
by
Ghodki, Bhupendra M
,
Srihari, Gunnam
,
Dukare, Ajinath Shridhar
,
Kannaujia, Pankaj Kumar
,
Kalnar, Yogesh B.
,
Vishwakarma, Rajesh Kumar
Published in
Journal of food process engineering
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Postharvest Profile, Processing and Waste Utilization of Dragon Fruit (Hylocereus Spp.): A Review
by
Jalgaonkar, Kirti
,
Mahawar, Manoj Kumar
,
Bibwe, Bhushan
,
Kannaujia, Pankaj
Published in
Food reviews international
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Black carrot (Daucus carota subsp. sativus) anthocyanin‐infused potato chips: Effect on bioactive composition, color attributes, cooking quality, and microbial stability
by
Nath, Prerna
,
Dukare, Ajinath
,
Kumar, Sunil
,
Kale, Sakharam
,
Kannaujia, Pankaj
Published in
Journal of food processing and preservation
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Cause and Process Mechanism of Rockslide Triggered Flood Event in Rishiganga and Dhauliganga River Valleys, Chamoli, Uttarakhand, India Using Satellite Remote Sensing and in situ O...
by
Pandey, Pratima
,
Chauhan, Prakash
,
Bhatt, C. M.
,
Thakur, Praveen K
,
Kannaujia, Suresh
,
Dhote, Pankaj R.
,
Roy, Arijit
,
Kumar, Santosh
,
Chopra, Sumer
,
Bhardwaj, Ashutosh
,
Aggrawal, S. P.
Published in
Journal of the Indian Society of Remote Sensing
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Plastic film and organic mulching increases rhizosphere microbial population, plant growth, and mineral uptake in low input grown tomato in the northwestern region of India
by
Dukare, Ajinath
,
Kannaujia, Pankaj
,
Kale, Sakharam
,
Indore, Navnath
,
Singh, Rajesh Kumar
,
Ram, Shopat
Published in
Journal of plant nutrition
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Response surface optimization for development of Dragon fruit based ready to serve drink
by
Jalgaonkar, Kirti
,
Mahawar, Manoj Kumar
,
Kale, Sakharam
,
Kale, Prerna Nath
,
Bibwe, Bhushan
,
Dukare, Ajinath
,
Kannaujia, Pankaj
,
Meena, Vijay Singh
Published in
Journal of applied and natural science
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