Search Results - KRÖCKEL, Lothar

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  1. 1
    Corrigendum to “Tyrosine deposits in brines of salted natural sausage casings of bovine origin” [LWT Food Sci. Technol. 68 (2016) 381–384]

    Corrigendum to “Tyrosine deposits in brines of salted natural sausage casings of bovine origin” [LWT Food Sci. Technol. 68 (2016) 381–384] by Kröckel, Lothar, Schmidt, Heinar, Andrée, Sabine

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  2. 2
    Tyrosine deposits in brines of salted natural sausage casings of bovine origin

    Tyrosine deposits in brines of salted natural sausage casings of bovine origin by Kröckel, Lothar, Schmidt, Heinar, Andrée, Sabine

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  3. 3
    Bacteriocins: modes of action and potentials in food preservation and control of food poisoning

    Bacteriocins: modes of action and potentials in food preservation and control of food poisoning by Abee, Tjakko, Krockel, Lothar, Hill, Colin

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  4. 4
    Analysis of the sakacin P gene cluster from Lactobacillus sake Lb674 and its expression in sakacin-negative Lb. sake strains

    Analysis of the sakacin P gene cluster from Lactobacillus sake Lb674 and its expression in sakacin-negative Lb. sake strains by Huhne, Kathrin, Axelsson, Lars, Holck, Askild, Krockel, Lothar

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  5. 5
    Identification of benzalkonium chloride in food additives and its inefficacy against bacteria in minced meat and raw sausage batters

    Identification of benzalkonium chloride in food additives and its inefficacy against bacteria in minced meat and raw sausage batters by KRÖCKEL, Lothar, JIRA, Wolfgang, WILD, Dieter

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  6. 6
    Creatine blooms on the surface of prepacked fermented sausages

    Creatine blooms on the surface of prepacked fermented sausages by KRÖCKEL, Lothar, JIRA, Wolfgang, KÜHNE, Ditmar, MÜLLER, Wolf-Dieter

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  7. 7
    Purification and cloning of sakacin 674, a bacteriocin from Lactobacillus sake Lb674

    Purification and cloning of sakacin 674, a bacteriocin from Lactobacillus sake Lb674 by Holck, A.L, Axelsson, L, Huhne, K, Krockel, L

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  8. 8
    Reintedness of archaebacterial RNA polymerase core subunits to their eubacterial and eultaryotic equivalents

    Reintedness of archaebacterial RNA polymerase core subunits to their eubacterial and eultaryotic equivalents by Berghöfer, Bruno, Kröckel, Lothar, Körtner, Chrisliane, Truss, Mathias, Schallenberg, Jürgen, Klein, Albrecht

    Published in Nucleic acids research
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  9. 9
    Real-world evidence study on tolerance and growth in infants fed an infant formula with two human milk oligosaccharides vs mixed fed and exclusively breastfed infants

    Real-world evidence study on tolerance and growth in infants fed an infant formula with two human milk oligosaccharides vs mixed fed and exclusively breastfed infants by Jochum, Frank, Meyer-Krott, Martina, Hübler, Tina, Lorenz, Maja, Bedikian, Raffi, Zakarian, Joseph, Litzka, Anja, Judex, Guido, Hertzberg, Holger, Klee, Daniela, Maurer, Lothar, Schacht, Martin, Al-Radhi, Adnan, Maier, Jan, Kröckel, Alexander, Faustmann, Christian, Lavalle, Luca, Dahbane, Samir

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