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Multidrug resistant Salmonella spp. and Escherichia coli from a popular Ready-to-Eat local food (Fufu) from commercial food vendors in Ghana
by
Setsoafia Saba, Courage Kosi
,
Karikar, Akosua Bonsu
,
Yeleliere, Enoch
,
Takyi, Patrick
,
Kpordze, Stephen Wilson
Published in
Journal of Food Safety and Hygiene
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Journal Of Food Safety And Hygiene
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