Binding studies of caffeine and theophylline to bovine serum albumin: Calorimetric and spectroscopic approach by Banipal, Tarlok S., Kaur, Navalpreet, Banipal, Parampaul K.

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Understanding the Interaction of Pyrimidine-Based Model Compounds of DNA and RNA with Magnesium Chloride in Aqueous Solutions via Thermodynamic, Transport, and Spectroscopic Studie... by Kaur, Navalpreet, Kaur, Harjinder, Aggarwal, Neha, Banipal, Tarlok S., Arti, Sonika

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Understanding Interactions between Amino Acids and Food Additives via Physicochemical and Spectroscopic Approaches by Kaur, Navalpreet, Arti, Sonika, Kaur, Harjinder, Aggarwal, Neha, Banipal, Tarlok S., Kaur, Kamaljeet

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Unusual solubilization capacity of hydrophobic drug olanzapine in polysorbate micelles for improved sustained drug release by Singla, Pankaj, Garg, Saweta, Kaur, Sarbjeet, Kaur, Navreet, Kaur, Navalpreet, Aswal, Vinod K., Velliou, Eirini, Kaur, Harpreet, Peeters, Marloes, Kumar Mahajan, Rakesh

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Effect of food preservatives on the hydration properties and taste behavior of amino acids: A volumetric and viscometric approach by Banipal, Tarlok S., Kaur, Navalpreet, Kaur, Amanpreet, Gupta, Mehak, Banipal, Parampaul K.

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Effect of Caffeine on the Physicochemical Properties of Neurotransmitter GABA: Thermodynamic and Theoretical Approach by Kaur, Navalpreet, Sharma, Punita, Banipal, Tarlok S, Banipal, Parampaul K, Aggarwal, Neha

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Early detection of SARS-CoV-2 with functionalized gold and molecularly imprinted polymeric nanoparticles: a mini review by Singla, Pankaj, Kaur, Harpreet, Garg, Saweta, Kaur, Navalpreet, Canfarotta, Francesco, Mahajan, Rakesh Kumar, Peeters, Marloes

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Volumetric, Viscometric and Spectroscopic Approach to Study the Solvation Behavior of Xanthine Drugs in Aqueous Solutions of NaCl at T = 288.15–318.15 K and at p = 101.325 kPa by Banipal, Tarlok S, Beri, Aashima, Kaur, Navalpreet, Banipal, Parampaul K

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Physico-chemical effects of caffeine on aqueous solutions of pyrimidine based model compounds of nucleic acids by Kaur, Navalpreet, Banipal, Parampaul K., Banipal, Tarlok S.

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Modulation of physicochemical and spectroscopic properties of l-serine and l-proline by propionate based food preservatives by Banipal, Tarlok S., Kaur, Navalpreet, Kaur, Jaspreet, Komal, Banipal, Parampaul K.

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Volumetric studies on nucleic acid bases and nucleosides in aqueous guanidine hydrochloride solutions at T=(288.15 to 318.15)K and at atmospheric pressure by Banipal, Tarlok S., Kaur, Navalpreet, Banipal, Parampaul K.

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Solvation behavior of some nucleic acid bases and nucleosides in water and in aqueous guanidine hydrochloride solutions: Viscometric, calorimetric and spectroscopic approach by Banipal, Tarlok S., Kaur, Navalpreet, Banipal, Parampaul K.

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