Search Results - Kei SHIBAKUSA

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    Analysis of Volatile Odor Components of Superheated Steam-cooked Rice with a Less Stale Flavor

    Analysis of Volatile Odor Components of Superheated Steam-cooked Rice with a Less Stale Flavor by Takemitsu, Hatsuho, Amako, Midori, Sako, Yoshihiro, Shibakusa, Kei, Kita, Koji, Kitamura, Shinichi, Inui, Hiroshi

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    Analysis of Volatile Odor Components of Superheated Steam-cooked Rice with a Less Stale Flavor

    Analysis of Volatile Odor Components of Superheated Steam-cooked Rice with a Less Stale Flavor by Hatsuho TAKEMITSU, Midori AMAKO, Yoshihiro SAKO, Kei SHIBAKUSA, Koji KITA, Shinichi KITAMURA, Hiroshi INUI

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