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    Use of 2-hydroxy-4-(methylthio)-butanoic acid to inhibit Salmonella and Listeria in raw meat for feline diets and palatability in domestic cats

    Use of 2-hydroxy-4-(methylthio)-butanoic acid to inhibit Salmonella and Listeria in raw meat for feline diets and palatability in domestic cats by Owens, Tiana G, King, Broghan A, Radford, Devon R, Strange, Philip, Arvaj, Laura, Guazzelli Pezzali, Julia, Edwards, Anne Michelle, Ganesh, Daniel, DeVries, Trevor J, McBride, Brian W, Balamurugan, Sampathkumar, Shoveller, Anna K

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