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Search Results - Klaiber, R.G
Search Results - Klaiber, R.G
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Quality of minimally processed carrots as affected by warm water washing and chlorination
by
Klaiber, Ralph Günther
,
Baur, Sascha
,
Wolf, Gudrun
,
Hammes, Walter Peter
,
Carle, Reinhold
Published in
Innovative food science & emerging technologies
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Influence of Washing Treatment and Storage Atmosphere on Phenylalanine Ammonia-Lyase Activity and Phenolic Acid Content of Minimally Processed Carrot Sticks
by
Klaiber, Ralph G
,
Baur, Sascha
,
Koblo, Arjuna
,
Carle, Reinhold
Published in
Journal of agricultural and food chemistry
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Quality of shredded, packaged carrots as affected by different washing treatments
by
Klaiber, R.G
,
Baur, S
,
Magel, L
,
Hammes, W.P
,
Carle, R
Published in
Journal of food science
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Innovative Food Science & Emerging Technologies
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Journal Of Agricultural And Food Chemistry
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Journal Of Food Science
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Carrot
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Carrots
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Chlorination
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Food Science & Technology
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Life Sciences & Biomedicine
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Minimally Processed Foods
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Science & Technology
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Washing
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Washing Treatment
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Biological And Medical Sciences
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Chlorinated Water
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Chlorine
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Food Composition
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Food Industries
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Food Microbiology
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Food Safety
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Fundamental And Applied Biological Sciences. Psychology
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Ozonated Water
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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