Search Results - Klein, Diandra

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Solid cation exchange phase to remove interfering anthocyanins in the analysis of other bioactive phenols in red wine

    Solid cation exchange phase to remove interfering anthocyanins in the analysis of other bioactive phenols in red wine by da Silva, Letícia Flores, Guerra, Celito Crivellaro, Klein, Diandra, Bergold, Ana Maria

    Published in Food chemistry
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: