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Acetylation of faba bean legumin: conformational changes and aggregation
by
Schwenke, Klaus Dieter
,
Knopfe, Constanze
,
Seifert, Arndt
,
Görnitz, Eckhard
,
Zirwer, Dietrich
Published in
Journal of the science of food and agriculture
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Structural Changes of Legumin from Faba Beans (Vicia faba L.) by Succinylation
by
Schwenke, Klaus Dieter
,
Knopfe, Constanze
,
Mikheeva, Larissa M
,
Grinberg, Valerij Y
Published in
Journal of agricultural and food chemistry
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Acetylation and succinylation of faba bean legumin: Modification of hydrophobicity and conformation
by
Knopfe, C.
,
Schwenke, K.D.
,
Mothes, R.
,
Mikheeva, L.M.
,
Grinberg, V.Ya
,
Görnitz, E.
,
Dautzenberg, H.
Published in
Die Nahrung
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Structural changes of legumin from faba beans (Vicia faba L.) by succinylation
by
SCHWENKE, K. D
,
KNOPFE, C
,
MIKHEEVA, L. M
,
GRINBERG, V. Y
Published in
Journal of agricultural and food chemistry
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Acetylation and succinylation of faba bean legumin: Modification of hydrophobicity and conformation
by
Knopfe, C.
,
Schwenke, K.D.
,
Mothes, R.
,
Mikheeva, L.M.
,
Grinberg, V.Ya
,
Görnitz, E.
,
Dautzenberg, H.
Published in
Die Nahrung
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ESR- und HPLC-Untersuchungen zum Nachweis der ?-Bestrahlung bei Eiern
by
Helle, N.
,
Knopfe, C.
,
Mischke, J.
,
Gebhardt, G.
,
B gl, K. W.
,
Schreiber, G. A.
Published in
Zeitschrift f r Lebensmittel-Untersuchung und -Forschung
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Die Nahrung
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Journal Of Agricultural And Food Chemistry
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Journal Of The Science Of Food And Agriculture
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Zeitschrift F R Lebensmittel-Untersuchung Und -Forschung
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Food Science & Technology
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Life Sciences & Biomedicine
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Science & Technology
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Agriculture
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Agriculture, Multidisciplinary
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Chemistry
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Chemistry, Applied
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Faba Bean Protein
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Legumin
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Physical Sciences
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Acetylation
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Aggregation
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Analytical Methods
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Animal, Plant, Fungal And Microbial Proteins, Edible Seaweeds And Food Yeasts
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Biological And Medical Sciences
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Composicion Quimica
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Wiley-Blackwell Journals (Backfile Content)
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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Springer Nature
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