Standardisation of process parametres for ready-to-eat squid masala in indigenous polymer-coated tin-free steel cans by Gopinath, Sreenath Pathiyaparambil, Kochery Anthony, Martin Xavier, Nagarajarao, Ravishankar Chandragiri, Jaganath, Bindu, Krishnaswamy, Srinivasa Gopal Teralandur

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