Galactic production of 138 La: Impact of 138,139 La statistical properties by Kheswa, B.V., Wiedeking, M., Giacoppo, F., Goriely, S., Guttormsen, M., Larsen, A.C., Bello Garrote, F.L., Eriksen, T.K., Görgen, A., Hagen, T.W., Koehler, P.E., Klintefjord, M., Nyhus, H.T., Papka, P., Renstrøm, T., Rose, S., Sahin, E., Siem, S., Tornyi, T.

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Galactic production of 138La: Impact of 138,139La statistical properties by Kheswa, B.V., Wiedeking, M., Giacoppo, F., Goriely, S., Guttormsen, M., Larsen, A.C., Bello Garrote, F.L., Eriksen, T.K., Görgen, A., Hagen, T.W., Koehler, P.E., Klintefjord, M., Nyhus, H.T., Papka, P., Renstrøm, T., Rose, S., Sahin, E., Siem, S., Tornyi, T.

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Neutron resonance data exclude random matrix theory by Koehler, P.E., Bečvář, F., Krtička, M., Guber, K.H., Ullmann, J.L.

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Reduced neutron widths in the nuclear data ensemble: Experiment andtheory do not agree by Koehler, P.E.

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Distribution of total radiation widths for neutron resonances of Pt isotopes by Koehler, P.E., Bečvář, F., Krtička, M.

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Statistical gamma-ray emission of gold and its astrophysical implications by Giacoppo, F, Bello, F, Bernstein, L A, Bleuel, D, Firestone, R B, Gorgen, A, Guttormsen, M, Hagen, T W, Klintefjord, M, Koehler, P E

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Chemical and thermal characteristics of buffalo butter oil fractions obtained by multi-step dry fractionation by Fatouh, A.E, Singh, R.K, Koehler, P.E, Mahran, G.A, El-Ghandour, M.A, Metwally, A.E

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Optimized γ ‐ multiplicity ‐ based spin assignments of s-wave neutron resonances by Bečvář, F., Koehler, P.E., Krtička, M., Mitchell, G.E., Ullmann, J.L.

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The data acquisition system of the neutron time-of-flight facility n_TOF at CERN by Abbondanno, U., Aerts, G., Álvarez, F., Álvarez, H., Andriamonje, S., Andrzejewski, J., Badurek, G., Baumann, P., Bečvář, F., Benlliure, J., Berthomieux, E., Betev, B., Calviño, F., Cano-Ott, D., Capote, R., Cennini, P., Chepel, V., Chiaveri, E., Colonna, N., Cortes, G., Cortina, D., Couture, A., Dababneh, S., David, S., Domingo-Pardo, C., Duran, I., Embid-Segura, M., Ferrant, L., Ferrari, A., Ferreira-Marques, R., Frais-Koelbl, H., Furman, W., Goncalves, I., Gonzalez-Romero, E., Goverdovski, A., Gramegna, F., Griesmayer, E., Gunsing, F., Haas, B., Haight, R., Heil, M., Herrera-Martinez, A., Jericha, E., Kadi, Y., Käppeler, F., Kerveno, M., Ketlerov, V., Koehler, P.E., Konovalov, V., Krtička, M., Leeb, H., Lindote, A., Lopes, M.I., Lozano, M., Lukic, S., Marganiec, J., Marrone, S., Mastinu, P., Mengoni, A., Milazzo, P.M., Molina-Coballes, A., Moreau, C., Mosconi, M., Neves, F., Oberhummer, H., O'Brien, S., Pancin, J., Papaevangelou, T., Paradela, C., Pavlik, A., Perlado, J.M., Plag, R., Plompen, A., Plukis, A., Poch, A., Policarpo, A., Pretel, C., Quesada, J.M., Rapp, W., Reifarth, R., Rosetti, M., Rubbia, C., Rudolf, G., Rullhusen, P., Salgado, J., Schäfer, E., Stephan, C., Tagliente, G., Tain, J.L., Tassan-Got, L., Tavora, L.M.N., Terlizzi, R., Vaz, P., Ventura, A., Villamarin-Fernandez, D., Vincente-Vincente, M., Vlachoudis, V., Wendler, H., Wiescher, M., Wisshak, K.

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Near-Infrared Reflectance Model for the Rapid Prediction of Total Fat in Cereal Foods by Vines, Laura L, Kays, Sandra E, Koehler, Philip E

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New experimental validation of the pulse height weighting technique for capture cross-section measurements by Abbondanno, U, Alvarez, H, Andriamonje, S, Angelopoulos, A, Assimakopoulos, P, Bacri, C.O, Badurek, G, Bečvář, F, Beer, H, Benlliure, J, Berthier, B, Berthomieux, E, Boffi, S, Borcea, C, Bustreo, N, Calviño, P, Capote, R, Carlson, P, Cennini, P, Chepel, V, Chiaveri, E, Coceva, C, Cortes, G, Cortina, D, Couture, A, Dababneh, S, Dahlfors, M, Dolfini, R, Domingo-Pardo, C, Eleftheriadis, C, Embid-Segura, M, Ferreira-Lourenco, L, Frais-Koelbl, H, Goncalves, I.F, Goverdovski, A, Griesmayer, E, Gunsing, F, Heil, M, Herrera-Martinez, A, Ioannides, K.G, Janeva, N, Jericha, E, Kadi, Y, Kelic, A, Koehler, P.E, Konovalov, V, Kossionides, E, Lacoste, V, Lopes, M.I, Lozano, M, Lukic, S, Markov, S, Marrone, S, Mengoni, A, Milazzo, P.M, Minguez, E, Moreau, C, Neves, F, Oberhummer, H, O'Brien, S, Papaevangelou, T, Paradela, C, Pavlik, A, Pavlopoulos, P, Perez-Parra, A, Perlado, J.M, Perrot, L, Peskov, V, Plompen, A, Plukis, A, Poch, A, Pretel, C, Quesada, J.M, Radici, M, Raman, S, Rauscher, T, Rejmund, F, Rosetti, M, Rullhusen, P, Salgado, J, Savvidis, E, Soares, J.C, Stephan, C, Tagliente, G, Tain, J.L, Tavora, L.M.N, Terlizzi, R, Tsangas, N, Vannini, G, Vaz, P, Ventura, A, Villamarin-Fernandez, D, Vincente-Vincente, M, Vlachoudis, V, Vlastou, R, Voss, F, Wendler, H, Wiescher, M, Wisshak, K, Zanini, L

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Progress and Challenges in Determining Reaction Rates for the s and p Processes by Koehler, P.E.

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Physical, chemical and stability properties of buffalo butter oil fractions obtained by multi-step dry fractionation by Fatouh, A.E, Singh, R.K, Koehler, P.E, Mahran, G.A, Metwally, A.E

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Comparison of white neutron sources for nuclear astrophysics experiments using very small samples by Koehler, P.E.

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Evaluation of induced color changes in chicken breast meat during simulation of pink color defect by Holownia, K, Chinnan, M.S, Reynolds, A.E, Koehler, P.E

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Cross section measurement for the 95Mo(n, α)92Zr reaction at 4.0, 5.0 and 6.0MeV by Zhang, Guohui, Wu, Hao, Zhang, Jiaguo, Liu, Jiaming, Yin, Yuxiang, Chen, Jinxiang, Gledenov, Yu.M., Sedysheva, M.V., Khuukhenkhuu, G., Koehler, P.E., Szalanski, P.J.

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Cross section measurement for the 95Mo(n, α) 92Zr reaction at 4.0, 5.0 and 6.0 MeV by Zhang, Guohui, Wu, Hao, Zhang, Jiaguo, Liu, Jiaming, Yin, Yuxiang, Chen, Jinxiang, Gledenov, Yu.M., Sedysheva, M.V., Khuukhenkhuu, G., Koehler, P.E., Szalanski, P.J.

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Effect of salt concentration and incubation temperature on formation of histamine, phenethylamine, tryptamine and tyramine during miso fermentation by Chin, K.D.H, Koehler, P.E

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The role of moisture in flavor changes of model peanut confections during storage by Abegaz, E.G, Kerr, W.L, Koehler, P.E

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New neutron cross-section measurements at ORELA and their application in nuclear criticality calculations by Guber, K.H., Leal, L.C., Sayer, R.O., Koehler, P.E., Valentine, T.E., Derrien, H., Harvey, J.A.

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