Search Results - Kopceková, Jana

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  1. 1
    The effect of consumption of pork enriched by organic selenium on selenium status and lipid profile in blood serum of consumers

    The effect of consumption of pork enriched by organic selenium on selenium status and lipid profile in blood serum of consumers by Mrázová, Jana, Gazarová, Martina, Kopceková, Jana, Kolesárová, Anna, Bucko, Ondrej, Bobcek, Branislav

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  2. 2
    Effect of Crushed Flaxseed Consumption on Cardiovascular Risk Indicators in Menopausal Women

    Effect of Crushed Flaxseed Consumption on Cardiovascular Risk Indicators in Menopausal Women by Lenártová, Petra, Gažarová, Martina, Kopčeková, Jana, Mrázová, Jana

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  3. 3
    Influence of long-term consumption of bitter apricot seeds on risk factors for cardiovascular diseases

    Influence of long-term consumption of bitter apricot seeds on risk factors for cardiovascular diseases by Kopčeková, Jana, Kolesárová, Anna, Kováčik, Anton, Kováčiková, Eva, Gažarová, Martina, Chlebo, Peter, Valuch, Jozef, Kolesárová, Adriana

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  4. 4
    Protective effect of Aronia melanocarpa juice against acrylamide-induced cellular toxicity

    Protective effect of Aronia melanocarpa juice against acrylamide-induced cellular toxicity by Navrátilová, Alica, Kovár, Marek, Kopčeková, Jana, Mrázová, Jana, Trakovická, Anna, Požgajová, Miroslava

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  5. 5
    Phytonutrients of Bitter Apricot Seeds Modulate Human Lipid Profile and LDL Subfractions in Adults with Elevated Cholesterol Levels

    Phytonutrients of Bitter Apricot Seeds Modulate Human Lipid Profile and LDL Subfractions in Adults with Elevated Cholesterol Levels by Kopčeková, Jana, Kolesárová, Anna, Schwarzová, Marianna, Kováčik, Anton, Mrázová, Jana, Gažarová, Martina, Lenártová, Petra, Chlebo, Peter, Kolesárová, Adriana

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  6. 6
    Association between Selected Dietary Habits and Lipid Profiles of Patients with Cardiovascular Disease

    Association between Selected Dietary Habits and Lipid Profiles of Patients with Cardiovascular Disease by Kopčeková, Jana, Holovičová, Mária, Gažarová, Martina, Mrázová, Jana, Habánová, Marta, Mečiarová, Lucia, Bronkowska, Monika

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  7. 7
    Effect of short-term consumption of pork supplemented by organic selenium on selenium concentration, antioxidant status, and lipid parameters of consumers

    Effect of short-term consumption of pork supplemented by organic selenium on selenium concentration, antioxidant status, and lipid parameters of consumers by Mrázová, Jana, Kopčeková, Jana, Debrecéni, Ondrej, Habánová, Marta, Jančichová, Kristína

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  8. 8
    Consumption of bitter apricot seeds affects lipid and endocrine profile in women

    Consumption of bitter apricot seeds affects lipid and endocrine profile in women by Kopčeková, Jana, Kováčiková, Eva, Kováčik, Anton, Kolesárová, Anna, Mrázová, Jana, Chlebo, Peter, Kolesárová, Adriana

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  9. 9
    EVALUATION OF THE GLUTEN-FREE BAKERY PRODUCTS CONSUMPTION IN RELATION TO HYPERTENSION AS RISK FACTOR FOR CARDIOVASCULAR DISEASE

    EVALUATION OF THE GLUTEN-FREE BAKERY PRODUCTS CONSUMPTION IN RELATION TO HYPERTENSION AS RISK FACTOR FOR CARDIOVASCULAR DISEASE by Kolesárová, Anna, Gažarová, Martina, Kopčeková, Jana, Mrázová, Jana, Zeleňáková, Lucia

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  10. 10
    Dietary bioflavonoid quercetin modulates porcine ovarian granulosa cell functions in vitro

    Dietary bioflavonoid quercetin modulates porcine ovarian granulosa cell functions in vitro by Kolesarova, Adriana, Roychoudhury, Shubhadeep, Klinerova, Bibiana, Packova, Dagmara, Michalcova, Katarina, Halenar, Marek, Kopcekova, Jana, Mnahoncakova, Erika, Galik, Branislav

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