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Search Results - Kotera, Mariko
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Mass spectrometric imaging of localization of fat molecules in water-in-oil emulsions containing semi-solid fat
by
Shiota, Makoto
,
Shimomura, Yuichi
,
Kotera, Mariko
,
Taira, Shu
Published in
Food chemistry
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Effect of temperature conditions of the home environment on the physical properties of semi-solid fat products
by
Kotera, Mariko
,
Kamigaki, Takamichi
,
Kohama, Ai
,
Shiota, Makoto
Published in
Journal of food measurement & characterization
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Model Studies on Volatile Release from Different Semisolid Fat Blends Correlated with Changes in Sensory Perception
by
Shiota, Makoto
,
Isogai, Tomoyuki
,
Iwasawa, Ai
,
Kotera, Mariko
Published in
Journal of agricultural and food chemistry
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Suggestion of an in-house mentoring scheme as a solution to mental health problems of employees in Japan
by
Yagisawa, Mariko
,
TSUDA-McCaie, Freya
,
Arimitsu, Kohki
,
Kotera, Yasuhiro
Published in
Current psychology (New Brunswick, N.J.)
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Studies on the solution properties of copolymers of methyl acrylate and methyl methacrylate
by
Kotera, Akira
,
Saito, Takahide
,
Watanabe, Yoshifumi
,
Ohama, Mariko
Published in
Die Makromolekulare Chemie
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