Search Results - Kvashninova, Elizaveta

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  1. 1
    Characterization and Biocompatibility Properties In Vitro of Gel Beads Based on the Pectin and κ -Carrageenan

    Characterization and Biocompatibility Properties In Vitro of Gel Beads Based on the Pectin and κ -Carrageenan by Popov, Sergey, Paderin, Nikita, Khramova, Daria, Kvashninova, Elizaveta, Melekhin, Anatoliy, Vityazev, Fedor

    Published in Marine drugs
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    Swelling, Protein Adsorption, and Biocompatibility In Vitro of Gel Beads Prepared from Pectin of Hogweed Heracleum sosnówskyi Manden in Comparison with Gel Beads from Apple Pectin

    Swelling, Protein Adsorption, and Biocompatibility In Vitro of Gel Beads Prepared from Pectin of Hogweed Heracleum sosnówskyi Manden in Comparison with Gel Beads from Apple Pectin by Popov, Sergey, Paderin, Nikita, Khramova, Daria, Kvashninova, Elizaveta, Patova, Olga, Vityazev, Fedor

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    Isolation, Chemical Characterization and Antioxidant Activity of Pectic Polysaccharides of Fireweed ( Epilobium angustifolium L.)

    Isolation, Chemical Characterization and Antioxidant Activity of Pectic Polysaccharides of Fireweed ( Epilobium angustifolium L.) by Popov, Sergey, Smirnov, Vasily, Kvashninova, Elizaveta, Khlopin, Victor, Vityazev, Fedor, Golovchenko, Victoria

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