Do contaminants compromise the use of recycled nutrients in organic agriculture? A review and synthesis of current knowledge on contaminant concentrations, fate in the environment... by Bünemann, E.K., Reimer, M., Smolders, E., Smith, S.R., Bigalke, M., Palmqvist, A., Brandt, K.K., Möller, K., Harder, R., Hermann, L., Speiser, B., Oudshoorn, F., Løes, A.K., Magid, J.

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Influence of agronomic and climatic factors on Fusarium infestation and mycotoxin contamination of cereals in Norway by Bernhoft, A, Torp, M, Clasen, P.-E, Løes, A.-K, Kristoffersen, A.B

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In vitro pepsin digestibility and amino acid composition in soluble and residual fractions of hydrolyzed chicken feathers by Adler, S A, Slizyte, R, Honkapää, K, Løes, A-K

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Current use of copper, mineral oils and sulphur for plant protection in organic horticultural crops across 10 European countries by Katsoulas, N., Løes, A.-K., Andrivon, D., Cirvilleri, G., de Cara, M., Kir, A., Knebl, L., Malińska, K., Oudshoorn, F. W., Willer, H., Schmutz, U.

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A review of farm-scale nutrient budgets for organic farms as a tool for management of soil fertility by Watson C.A., Bengtsson, H., Ebbesvik, M., Løes, A-K., Myrbeck, A., Salomon, E., Schroder, J., Stockdale, E.A.

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A review of farm-scale nutrient budgets for organic farms as a tool for management of soil fertility by Watson, C.A., Bengtsson, H., Ebbesvik, M., Løes, A-K., Myrbeck, A., Salomon, E., Schroder, J., Stockdale, E.A.

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Norwegian farmers ceasing certified organic production: Characteristics and reasons by Flaten, Ola, Lien, Gudbrand, Koesling, Matthias, Løes, Anne-Kristin

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Influence of intercropping with spring cereals on the occurrence of pea aphids (Acyrthosiphon pisum Harris, 1776) and their natural enemies in field pea (Pisum sativum L.) by Seidenglanz, M.,AGRITEC, Sumperk (Czech Republic). Oddeleni Ochrany Rostlin, Hunady, I.,AGRITEC, Sumperk (Czech Republic). Oddeleni Ochrany Rostlin, Poslusna, J.,AGRITEC, Sumperk (Czech Republic). Oddeleni Ochrany Rostlin, Loes, A.K.,Bioforsk Oekologisk, Tingvoll (Norway)

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Long-term changes in extractable soil phosphorus (P) in organic dairy farming systems by Løes, Anne-Kristin, Øgaard, Anne Falk

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Genetic variation in specific root length in Scandinavian wheat and barley accessions by Loes, A.K, Gahoonia, T.S

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A review of farm-scale nutrient budgets for organic farms as a tool for management of soil fertility: Soil fertility in organically managed soils by WATSON, C. A, BENGTSSON, H, EBBESVIK, M, LØES, A.-K, MYRBECK, A, SALOMON, E, SCHRODER, J, STOCKDALE, E. A

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Yield Responses and Nutrient Utilization with the Use of Chopped Grass and Clover Material as Surface Mulches in an Organic Vegetable Growing System by Riley, Hugh, Løes, Anne-Kristin, Hansen, Sissel, Dragland, Steinar

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Impact of the COVID-19 pandemic on surgical care in the Netherlands by de Graaff, Michelle R, Hogenbirk, Rianne N M, Janssen, Yester F, Elfrink, Arthur K E, Liem, Ronald S L, Nienhuijs, Simon W, de Vries, Jean-Paul P M, Elshof, Jan-Willem, Verdaasdonk, Emiel, Melenhorst, Jarno, van Westreenen, H L, Besselink, Marc G H, Ruurda, Jelle P, van Berge Henegouwen, Mark I, Klaase, Joost M, den Dulk, Marcel, van Heijl, Mark, Hegeman, Johannes H, Braun, Jerry, Voeten, Daan M, Würdemann, Franka S, Warps, Anne-Loes K, Alberga, Anna J, Suurmeijer, J Annelie, Akpinar, Erman O, Wolfhagen, Nienke, van den Boom, Anne Loes, Bolster-van Eenennaam, Marieke J, van Duijvendijk, Peter, Heineman, David J, Wouters, Michel W J M, Kruijff, Schelto

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