Search Results - López‐Barón, Nataly

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  1. 1
    Fortifying compounds reduce starch hydrolysis of potato chips during gastro‐small intestinal digestion in vitro

    Fortifying compounds reduce starch hydrolysis of potato chips during gastro‐small intestinal digestion in vitro by Duarte‐Correa, Yudy, Vega‐Castro, Oscar, López‐Barón, Nataly, Singh, Jaspreet

    Published in Starch - Stärke
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  2. 2
    Plant proteins mitigate in vitro wheat starch digestibility

    Plant proteins mitigate in vitro wheat starch digestibility by López-Barón, Nataly, Gu, Yuchen, Vasanthan, Thava, Hoover, Ratnajothi

    Published in Food hydrocolloids
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  3. 3
    Hydrolysed pea proteins mitigate in vitro wheat starch digestibility

    Hydrolysed pea proteins mitigate in vitro wheat starch digestibility by López-Barón, Nataly, Sagnelli, Domenico, Blennow, Andreas, Holse, Mette, Gao, Jun, Saaby, Lasse, Müllertz, Anette, Jespersen, Birthe, Vasanthan, Thava

    Published in Food hydrocolloids
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  4. 4
    Alimentos típicos de Boyacá, Colombia

    Alimentos típicos de Boyacá, Colombia by Castro, Óscar Alfonso Vega, Barón, Francy Nataly López

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  5. 5
    Ensayo y Funcionalidad de un Sustituyente de Sólidos No Grasos Lácteos en una Mezcla para Helado

    Ensayo y Funcionalidad de un Sustituyente de Sólidos No Grasos Lácteos en una Mezcla para Helado by López Barón, Francy Nataly, Sepúlveda Valencia, José Uriel, Restrepo Molina, Diego Alonso

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  6. 6
    ENSAYO Y FUNCIONALIDAD DE UN SUSTITUYENTE DE SÓLIDOS NO GRASOS LÁCTEOS EN UNA MEZCLA PARA HELADO ESSAY AND FUNCTIONALITY OF A NON FAT MILK SOLIDS SUBSTITUTE IN AN ICE CREAM MIX

    ENSAYO Y FUNCIONALIDAD DE UN SUSTITUYENTE DE SÓLIDOS NO GRASOS LÁCTEOS EN UNA MEZCLA PARA HELADO ESSAY AND FUNCTIONALITY OF A NON FAT MILK SOLIDS SUBSTITUTE IN AN ICE CREAM MIX by Francy Nataly López Barón, José Uriel Sepúlveda Valencia, Diego Alonso Restrepo Molina

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  7. 7
    Alimentos típicos de Boyacá, Colombia

    Alimentos típicos de Boyacá, Colombia by Vega Castro, Óscar Alfonso, López Barón, Francy Nataly

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  8. 8
    Alimentos típicos de Boyacá, Colombia

    Alimentos típicos de Boyacá, Colombia by Vega Castro, Oscar Alfonso, López Barón, Francy Nataly

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  9. 9
    HYDROLYSED PEA PROTEINS MITIGATE IN VITRO WHEAT STARCH DIGESTIBILITY

    HYDROLYSED PEA PROTEINS MITIGATE IN VITRO WHEAT STARCH DIGESTIBILITY by Baron, Nataly Lopez, Sagnelli, Domenico, Blenow, Andreas, Holse, Mette, Saaby, Lasse, Gao, Jun, Vasanthan, Thava

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