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    Statistical analysis of salivary pH changes after the intake of black tea and yerba mate supplemented with sweeteners

    Statistical analysis of salivary pH changes after the intake of black tea and yerba mate supplemented with sweeteners by María Elena López de Bocanera, Myriam Adriana Koss de Stisman, Labanda, Elena Bru de, Gepner, Amalia Chervonagura de

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