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Search Results - Lacertosa, G
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Persistence of fenitrothion in oranges and clementines after treatment with emulsifiable concentrate and microencapsulate formulations
by
Montemurro, N.
,
Grieco, F.
,
Lacertosa, G.
,
Visconti, A.
Published in
Food additives and contaminants
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Chlorpyrifos Decline Curves and Residue Levels from Different Commercial Formulations Applied to Oranges
by
Montemurro, Nicola
,
Grieco, Francesco
,
Lacertosa, Giovanni
,
Visconti, Angelo
Published in
Journal of agricultural and food chemistry
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Effects of urease and nitrification inhibitors application on urea fate in soil and nitrate accumulation in lettuce
by
Montemurro, F
,
Capotorti, G
,
Lacertosa, G
,
Palazzo, D
Published in
Journal of plant nutrition
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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
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Food Additives And Contaminants
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Journal Of Agricultural And Food Chemistry
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Journal Of Plant Nutrition
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Biological And Medical Sciences
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Fundamental And Applied Biological Sciences. Psychology
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Life Sciences & Biomedicine
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Science & Technology
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Agronomy. Soil Science And Plant Productions
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Chemistry
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Chemistry, Applied
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Citrus - Chemistry
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Food Industries
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Food Science & Technology
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Fruit And Vegetable Industries
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Insecticides - Analysis
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Oranges
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Organophosphates
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Pesticide Residues
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Pesticide Residues - Analysis
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Physical Sciences
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Agriculture
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Agriculture, Multidisciplinary
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Amendement Du Sol
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Taylor And Francis Science And Technology Collection
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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Ingentaconnect Journals
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