Search Results - Lafferty, LJ

  • Showing 1 - 8 results of 8
Refine Results
  1. 1
    A survey of perceived benefit and differences in therapy provided by credentialed and noncredentialed nutrition support dietitians

    A survey of perceived benefit and differences in therapy provided by credentialed and noncredentialed nutrition support dietitians by Simmons, JF, Skipper, A, Lafferty, LJ, Gregoire, MB

    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Are Registered Dietitians Adequately Prepared to Be Hospital Foodservice Directors?

    Are Registered Dietitians Adequately Prepared to Be Hospital Foodservice Directors? by Gregoire, Mary B., Sames, Karoline, Dowling, Rebecca A., Lafferty, Linda J.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Current and Future Practices in Hospital Foodservice

    Current and Future Practices in Hospital Foodservice by SILVERMAN, MELANIE R, GREGOIRE, MARY B, LAFFERTY, LINDA J, DOWLING, REBECCA A

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    Evaluation of Efficiency and Effectiveness Measurements of a Foodservice System that Included a Spoken Menu

    Evaluation of Efficiency and Effectiveness Measurements of a Foodservice System that Included a Spoken Menu by OYARZUN, VIVIANE E, LAFFERTY, LINDA J, GREGOIRE, MARY B, SOWA, DIANE C, DOWLING, REBECCA A, SHOTT, SUSAN

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  5. 5
    Marketing can change consumers' perceptions of healthfulness of items served in a worksite cafeteria

    Marketing can change consumers' perceptions of healthfulness of items served in a worksite cafeteria by Resnick, M P, Gregoire, M B, Lafferty, L J, Lipson, S

    Get full text
    Article
    Save to List
    Saved in:
  6. 6
    The Impact of Marketing Healthy Items on Customers’ Perceptions of a University/Medical Center Cafeteria

    The Impact of Marketing Healthy Items on Customers’ Perceptions of a University/Medical Center Cafeteria by Podolsky, MS, Gregoire, MB, Lafferty, LJ, Lipson, S

    Get full text
    Article
    Save to List
    Saved in:
  7. 7
    The use of complementary and alternative medical providers by insured cancer patients in Washington state

    The use of complementary and alternative medical providers by insured cancer patients in Washington state by Lafferty, William E., Bellas, Allen, Corage Baden, Andrea, Tyree, Patrick Timothy, Standish, Leanna J., Patterson, Ruth

    Published in Cancer
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  8. 8
    Use of conventional and real-time polymerase chain reaction for confirmation of Mycobacterium avium subsp. paratuberculosis in a broth-based culture system ESP II

    Use of conventional and real-time polymerase chain reaction for confirmation of Mycobacterium avium subsp. paratuberculosis in a broth-based culture system ESP II by Kim, S.G, Kim, E.H, Lafferty, C.J, Miller, L.J, Koo, H.J, Stehman, S.M, Shin, S.J

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: