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Search Results - Lee, Rachel Hyunkyung
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Clean Technology and Food Waste Reduction in On-Site Foodservice Management Companies
by
Legendre, Tiffany S.
,
Lee, Rachel Hyunkyung
,
Ding, Anni
,
Hwang, Eun Min (Min)
,
Graves, Nancy
Published in
Journal of hospitality & tourism research (Washington, D.C.)
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Anthropomorphism in hospitality and tourism: A systematic review and agenda for future research
by
Ding, Anni
,
Lee, Rachel Hyunkyung
,
Legendre, Tiffany S.
,
Madera, Juan
Published in
Journal of hospitality and tourism management
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Feasibility of adopting imperfect produce in on-site foodservice: expert opinions and consumer sensory discrimination
by
Jarvis, Nathan
,
Legendre, Tiffany S.
,
Lee, Rachel Hyunkyung
Published in
British food journal (1966)
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Connecting nature with luxury service
by
Shin, Minjung
,
Lee, Rachel Hyunkyung
,
Min, Jihye Ellie
,
Legendre, Tiffany S.
Published in
Psychology & marketing
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British Food Journal
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Journal Of Hospitality & Tourism Research
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