Search Results - Leelapongwattana, K

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  1. 1
    Physicochemical and biochemical changes during frozen storage of minced flesh of lizardfish (Saurida micropectoralis)

    Physicochemical and biochemical changes during frozen storage of minced flesh of lizardfish (Saurida micropectoralis) by Leelapongwattana, Kittima, Benjakul, Soottawat, Visessanguan, Wonnop, Howell, Nazalin K.

    Published in Food chemistry
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  2. 2
    Raman spectroscopic analysis and rheological measurements on natural actomyosin from haddock ( Melanogrammus aeglefinus) during refrigerated (4 °C) and frozen (−10 °C) storage in the presence of trimethylamine- N-oxide demethylase from kidney of lizardfish ( Saurida tumbil)

    Raman spectroscopic analysis and rheological measurements on natural actomyosin from haddock ( Melanogrammus aeglefinus) during refrigerated (4 °C) and frozen (−10 °C) storage in t... by Leelapongwattana, Kittima, Benjakul, Soottawat, Visessanguan, Wonnop, Howell, Nazlin K.

    Published in Food chemistry
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  3. 3
    Comparative study on proteolysis of two species of bigeye snapper, Priacanthus macracanthus and Priacanthus tayenus

    Comparative study on proteolysis of two species of bigeye snapper, Priacanthus macracanthus and Priacanthus tayenus by Benjakul, Soottawat, Leelapongwattana, Kittima, Visessanguan, Wonnop

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  4. 4
    Purification and characterization of heat-stable alkaline proteinase from bigeye snapper ( Priacanthusmacracanthus) muscle

    Purification and characterization of heat-stable alkaline proteinase from bigeye snapper ( Priacanthusmacracanthus) muscle by Benjakul, Soottawat, Visessanguan, Wonnop, Leelapongwattana, Kittima

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  5. 5
    Physicochemical and biochemical changes in whole lizardfish (Saurida micropectoralis) muscles and fillets during frozen storage

    Physicochemical and biochemical changes in whole lizardfish (Saurida micropectoralis) muscles and fillets during frozen storage by Leelapongwattana, K, Benjakul, S, Visessanguan, W, Howell, N.K

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  6. 6
    Effect of some additives on the inhibition of lizardfish trimethylamine-N-oxide demethylase and frozen storage stability of minced flesh

    Effect of some additives on the inhibition of lizardfish trimethylamine-N-oxide demethylase and frozen storage stability of minced flesh by Leelapongwattana, Kittima, Benjakul, Soottawat, Visessanguan, Wonnop, Howell, Nazlin K

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  7. 7
    Effects of Trimethylamine-N-Oxide Demethylase (TMAOase) Inhibitors and Antioxidants on Physiochemical and Biochemical Changes of Haddock Muscle Induced by Lizardfish TMAOase During Frozen Storage

    Effects of Trimethylamine-N-Oxide Demethylase (TMAOase) Inhibitors and Antioxidants on Physiochemical and Biochemical Changes of Haddock Muscle Induced by Lizardfish TMAOase During... by LEELAPONGWATTANA, KITTIMA, BENJAKUL, SOOTTAWAT, VISESSANGUAN, WONNOP, Howell, Nazlin K

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  8. 8
    EFFECTS OF TRIMETHYLAMINE-N-OXIDE DEMETHYLASE (TMAOase) INHIBITORS AND ANTIOXIDANTS ON PHYSICOCHEMICAL AND BIOCHEMICAL CHANGES OF HADDOCK MUSCLE INDUCED BY LIZARDFISH TMAOase DURING FROZEN STORAGE: EFFECTS OF TMAOase INHIBITORS AND ANTIOXIDANTS

    EFFECTS OF TRIMETHYLAMINE-N-OXIDE DEMETHYLASE (TMAOase) INHIBITORS AND ANTIOXIDANTS ON PHYSICOCHEMICAL AND BIOCHEMICAL CHANGES OF HADDOCK MUSCLE INDUCED BY LIZARDFISH TMAOase DURIN... by LEELAPONGWATTANA, KITTIMA, BENJAKUL, SOOTTAWAT, VISESSANGUAN, WONNOP, HOWELL, NAZLIN K.

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  9. 9
    EFFECTS OF TRIMETHYLAMINE-N-OXIDE DEMETHYLASE (TMAOase) INHIBITORS AND ANTIOXIDANTS ON PHYSICOCHEMICAL AND BIOCHEMICAL CHANGES OF HADDOCK MUSCLE INDUCED BY LIZARDFISH TMAOase DURING FROZEN STORAGE

    EFFECTS OF TRIMETHYLAMINE-N-OXIDE DEMETHYLASE (TMAOase) INHIBITORS AND ANTIOXIDANTS ON PHYSICOCHEMICAL AND BIOCHEMICAL CHANGES OF HADDOCK MUSCLE INDUCED BY LIZARDFISH TMAOase DURIN... by LEELAPONGWATTANA, KITTIMA, BENJAKUL, SOOTTAWAT, VISESSANGUAN, WONNOP, HOWELL, NAZLIN K

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  10. 10
    Effect of trimethylamine-N-oxide demethylase from lizardfish kidney on biochemical changes of haddock natural actomyosin stored at 4 and -10 °C

    Effect of trimethylamine-N-oxide demethylase from lizardfish kidney on biochemical changes of haddock natural actomyosin stored at 4 and -10 °C by Leelapongwattana, Kittima, Benjakul, Soottawat, Visessanguan, Wonnop, Howell, Nazlin K

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  11. 11
    Physicochemical and biochemical changes in whole lizardfish (Saurida micropectoralis) muscles and fillets during frozen storage: Enzymes and food myosystems

    Physicochemical and biochemical changes in whole lizardfish (Saurida micropectoralis) muscles and fillets during frozen storage: Enzymes and food myosystems by LEELAPONGWATTANA, Kittima, BENJAKUL, Soottawat, VISESSANGUAN, Wonnop, HOWELL, Nazalin K

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