Search Results - Leidy Maritza Sierra

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  1. 1
    Optimization of enzymatic hydrolysis of red tilapia scales (Oreochromis sp.) to obtain bioactive peptides

    Optimization of enzymatic hydrolysis of red tilapia scales (Oreochromis sp.) to obtain bioactive peptides by Sierra-Lopera, Leidy Maritza, Zapata-Montoya, Jose Edgar

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  2. 2
    BYPRODUCTS OF AQUACULTURE PROCESSES: DEVELOPMENT AND PROSPECTIVE USES. REVIEW

    BYPRODUCTS OF AQUACULTURE PROCESSES: DEVELOPMENT AND PROSPECTIVE USES. REVIEW by Sierra Lopera, Leidy Maritza, Sepúlveda Rincón, Cindy Tatiana, Vásquez Mazo, Priscilla, Figueroa Moreno, Omar Alfredo, Zapata Montoya, José Edgar

    Published in Vitae (Medellín)
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  3. 3
    Inactivation of Bacillus licheniformis in liquid coffee extract by microwave heating in domestic oven and precise temperature measurements using an optical fiber sensor

    Inactivation of Bacillus licheniformis in liquid coffee extract by microwave heating in domestic oven and precise temperature measurements using an optical fiber sensor by Leidy Maritza Sierra Lopera, Héctor José Ciro Velasquez, Torres Trujillo, Pedro Ignacio, Olga Inés Montoya Campuzano

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  4. 4
    Effects of Operation Conditions on Antioxidant and Iron Chelating Activity of Chemical Hydrolysates from Red Tilapia (Oreochromis sp.) Scales

    Effects of Operation Conditions on Antioxidant and Iron Chelating Activity of Chemical Hydrolysates from Red Tilapia (Oreochromis sp.) Scales by Leidy Maritza Sierra, José Edgar Zapata

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  5. 5
    Effects of Operation Conditions on Antioxidant and Iron Chelating Activity of Chemical Hydrolysates from Red Tilapia ( Oreochromis sp .) Scales

    Effects of Operation Conditions on Antioxidant and Iron Chelating Activity of Chemical Hydrolysates from Red Tilapia ( Oreochromis sp .) Scales by Sierra, Leidy Maritza, Zapata, Jose Edgar

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  6. 6
    Byproducts of aquaculture processes: development and prospective uses. Review

    Byproducts of aquaculture processes: development and prospective uses. Review by Leidy Maritza SIERRA LOPERA, Cindy Tatiana SEPÚLVEDA RINCÓN, Priscilla VÁSQUEZ MAZO, Omar Alfredo FIGUEROA MORENO, José Edgar ZAPATA MONTOYA

    Published in Vitae (Medellín)
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  7. 7
    Inactivation of Bacillus licheniformisin liquid coffee extractbymicrowave heating in domesticoven and precise temperature measurements using an optical fiber sensor

    Inactivation of Bacillus licheniformisin liquid coffee extractbymicrowave heating in domesticoven and precise temperature measurements using an optical fiber sensor by Torres Trujillo, Pedro Ignacio, Sierra Lopera, Leidy Maritza, Ciro Velasquéz, Héctor José, Inés Montoya Campuzano, Olga

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  8. 8
    Inactivation of Bacillus licheniformis in liquid coffee extract by microwave heating in domestic oven and precise temperature measurements using an optical fiber sensor

    Inactivation of Bacillus licheniformis in liquid coffee extract by microwave heating in domestic oven and precise temperature measurements using an optical fiber sensor by Sierra Lopera, Leidy Maritza, Ciro Velasquez, Héctor José, Torres Trujillo, Pedro Ignacio, Montoya Campuzano, Olga Inés

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