Rapid gas chromatographic method for the determination of famoxadone, trifloxystrobin and fenhexamid residues in tomato, grape and wine samples by Likas, D.T., Tsiropoulos, N.G., Miliadis, G.E.

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Fate of three insect growth regulators (IGR) insecticides (flufenoxuron, lufenuron and tebufenozide) in grapes following field application and through the wine-making process by Likas, D.T, Tsiropoulos, N.G

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Residues of Spiroxamine in Grapes Following Field Application and Their Fate from Vine to Wine by Tsiropoulos, Nicholas G, Miliadis, George E, Likas, Dimitrios T, Liapis, Konstantinos

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Determination of spiroxamine residues in grapes, must, and wine by gas chromatography/ion trap-mass spectrometry by Tsiropoulos, N.G, Liapis, K, Likas, D.T, Miliadis, G.E

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Liquid chromatographic determination of fosthiazate residues in environmental samples and application of the method to a fosthiazate field dissipation study by Tsiropoulos, N.G, Likas, D.T, Karpouzas, D.G

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