Search Results - Lindblom, T.U.T.

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    Processing of leafy vegetables matters: Damage and microbial community structure from field to bag

    Processing of leafy vegetables matters: Damage and microbial community structure from field to bag by Mulaosmanovic, E., Lindblom, T.U.T., Windstam, S.T., Bengtsson, M., Rosberg, A.K., Mogren, L., Alsanius, B.W.

    Published in Food control
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