Broad Conservation of Milk Utilization Genes in Bifidobacterium longum subsp. infantis as Revealed by Comparative Genomic Hybridization by LoCascio, Riccardo G, Desai, Prerak, Sela, David A, Weimer, Bart, Mills, David A

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Glycoprofiling of Bifidobacterial Consumption of Human Milk Oligosaccharides Demonstrates Strain Specific, Preferential Consumption of Small Chain Glycans Secreted in Early Human L... by LoCascio, Riccardo G, Ninonuevo, Milady R, Freeman, Samara L, Sela, David A, Grimm, Rudolf, Lebrilla, Carlito B, Mills, David A, German, J. Bruce

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Glycoprofiling Bifidobacterial Consumption of Galacto-Oligosaccharides by Mass Spectrometry Reveals Strain-Specific, Preferential Consumption of Glycans by Barboza, Mariana, Sela, David A, Pirim, Claire, LoCascio, Riccardo G, Freeman, Samara L, German, J. Bruce, Mills, David A, Lebrilla, Carlito B

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A versatile and scalable strategy for glycoprofiling bifidobacterial consumption of human milk oligosaccharides by LoCascio, Riccardo G., Niñonuevo, Milady R., Kronewitter, Scott R., Freeman, Samara L., German, J. Bruce, Lebrilla, Carlito B., Mills, David A.

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Daily Variations in Oligosaccharides of Human Milk Determined by Microfluidic Chips and Mass Spectrometry by Ninomuevo, M.R, Perkins, P.D, Francis, J, Lamotte, L.T.M, LoCascio, R.G, Freeman, S.L, Mills, D.A, German, J.B, Grimm, R, Lebrilla, C.B

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Methods for the quantitation of human milk oligosaccharides in bacterial fermentation by mass spectrometry by Ninonuevo, Milady R., Ward, Robert E., LoCascio, Riccardo G., German, J. Bruce, Freeman, Samara L., Barboza, Mariana, Mills, David A., Lebrilla, Carlito B.

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Analysis and Quantitation of Fructooligosaccharides Using Matrix-Assisted Laser Desorption/Ionization Fourier Transform Ion Cyclotron Resonance Mass Spectrometry by Seipert, Richard R, Barboza, Mariana, Niñonuevo, Milady R, LoCascio, Riccardo G, Mills, David A, Freeman, Samara L, German, J. Bruce, Lebrilla, Carlito B

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Reduction of catechin, rutin, and quercetin levels by interaction with food-related microorganisms in a resting state by LoCascio, R.G, Mills, D.A, Waterhouse, A.L

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Daily Variations in Oligosaccharides of Human Milk Determined by Microfluidic Chips and Mass Spectrometry by Niñonuevo, Milady R, Perkins, Patrick D, Francis, Jimi, Lamotte, LaTasha M, LoCascio, Riccardo G, Freeman, Samara L, Mills, David A, German, J. Bruce, Grimm, Rudolf, Lebrilla, Carlito B

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The role of human milk oligosaccharides (HMOs) in the establishment and proliferation of Bifidobacterium infantis in the infant gut by LoCascio, Riccardo G, Paulino, Gabriel, Freeman, Samara L, Lebrilla, Carlito B, German, J. Bruce, Raybould, Helen E, Mills, David A

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