Search Results - Lodygin, Aleksey D.

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    Influence of Complexation with β- and γ-Cyclodextrin on Bioactivity of Whey and Colostrum Peptides

    Influence of Complexation with β- and γ-Cyclodextrin on Bioactivity of Whey and Colostrum Peptides by Halavach, Tatsiana M, Kurchenko, Vladimir P, Tarun, Ekaterina I, Dudchik, Natalia V, Yatskou, Mikalai M, Lodygin, Aleksey D, Alieva, Ludmila R, Evdokimov, Ivan A, Ulrih, Natasa Poklar

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    Effect of hydrolysis degree with Alcalase on antioxidant and antigenic properties of whey and colostrum protein hydrolysates

    Effect of hydrolysis degree with Alcalase on antioxidant and antigenic properties of whey and colostrum protein hydrolysates by Halavach, Tatsiana M., Kurchenko, Vladimir P., Tarun, Ekaterina I., Yantsevich, Alexey V., Shchur, Veronika V., Tsygankow, Vasili G., Lodygin, Aleksey D., Evdokimov, Ivan A., Poklar Ulrih, Natasa

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