Garcinia mangostana L. Pericarp Extract and Its Active Compound α-Mangostin as Potential Inhibitors of Immune Checkpoint Programmed Death Ligand-1 by Naing, Sandar, Sandech, Nichawadee, Maiuthed, Arnatchai, Chongruchiroj, Sumet, Pratuangdejkul, Jaturong, Lomarat, Pattamapan

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Analysis of Lutein Content in Microencapsulated Marigold Flower Extract (Tagetes erecta L.) Using UHPLC-Q-Orbitrap-HRMS and Its Cytotoxicity in ARPE-19 Cells by Suwanklang, Pornson, Thilavech, Thavaree, Limwikrant, Waree, Kitphati, Worawan, Supharattanasitthi, Wasu, Lomarat, Pattamapan

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Raman spectroscopy coupled with the PLSR model: A rapid method for analyzing gamma-oryzanol content in rice bran oil by Lomarat, Pattamapan, Phechkrajang, Chutima, Sunghad, Pawida, Anantachoke, Natthinee

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Thai Fruits Exhibit Antioxidant Activity and Induction of Antioxidant Enzymes in HEK-293 Cells by Khammanit, Ruksinee, Praserttirachai, Wasin, Lomarat, Pattamapan, Anantachoke, Natthinee, Mangmool, Supachoke

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In vitro study of anti-coccidial activity of essential oils from indigenous plants against Eimeria tenella by Jitviriyanon, Surapan, Phanthong, Phanida, Lomarat, Pattamapan, Bunyapraphatsara, Nuntavan, Porntrakulpipat, Sarthorn, Paraksa, Nuanchan

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Mangosteen peel extract exhibits cellular antioxidant activity by induction of catalase and heme oxygenase‐1 mRNA expression by Jaisupa, Nattapon, Moongkarndi, Primchanien, Lomarat, Pattamapan, Samer, Jutima, Tunrungtavee, Vatchara, Muangpaisan, Weerasak, Mangmool, Supachoke

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IGarcinia mangostana/I L. Pericarp Extract and Its Active Compound α-Mangostin as Potential Inhibitors of Immune Checkpoint Programmed Death Ligand-1 by Naing, Sandar, Sandech, Nichawadee, Maiuthed, Arnatchai, Chongruchiroj, Sumet, Pratuangdejkul, Jaturong, Lomarat, Pattamapan

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Mass spectral analysis of secondary metabolites from Zingiber montanum rhizome extract using UHPLC‐HR‐ESI‐QTOF‐MS/MS by Kabkrathok, Pranatthapong, Jarussophon, Suwatchai, Unger, Onuma, Lomarat, Pattamapan, Reutrakul, Vichai, Pittayanurak, Prapadsorn, Bongcheewin, Bhanubong, Anantachoke, Natthinee

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Bioactivity-guided Separation of the Active Compounds in Acacia Pennata Responsible for the Prevention of Alzheimer's Disease by Lomarat, Pattamapan, Chancharunee, Sirirat, Anantachoke, Natthinee, Kitphati, Worawan, Sripha, Kittisak, Bunyapraphatsara, Nuntavan

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Inhibition of Oxidative Stress through the Induction of Antioxidant Enzymes of Pigmented Rice Bran in HEK-293 Cells by Khammanit, Ruksinee, Lomarat, Pattamapan, Anantachoke, Natthinee, Sato, Vilasinee H., Ungsurungsie, Malyn, Mangmool, Supachoke

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Bioautography-guided isolation of antibacterial compounds of essential oils from Thai spices against histamine-producing bacteria by Lomarat, Pattamapan, Phanthong, Phanida, Wongsariya, Karn, Chomnawang, Mullika Traidej, Bunyapraphatsara, Nuntavan

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Evaluation of Thai Spice Essential Oils and Their Active Compounds for Anti-cariogenic Activity and Mechanism of Action by Wongsariya, Karn, Lomarat, Pattamapan, Bunyapraphatsara, Nuntavan, Srisukh, Vimol, Chomnawang, Mullika Traidej

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