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Modifications to functional and biological properties of proteins of cowpea pulse crop by ultrasound-assisted extraction
by
Loushigam, Geetarani
,
Shanmugam, Akalya
Published in
Ultrasonics sonochemistry
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Ultrasonics Sonochemistry
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Acoustics
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Chemical Phenomena
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Chemistry
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Chemistry, Multidisciplinary
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Cowpea Protein
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Functional And Structural Properties
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Hydrophobic And Hydrophilic Interactions
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Novel Extraction Technologies
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Original
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Particle Size
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Physical Sciences
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Science & Technology
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Solubility
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Sustainable Protein Source
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Technology
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Ultrasound
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Vigna
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