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Search Results - Loutreul, Julie
Search Results - Loutreul, Julie
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Inactivation of murine norovirus and hepatitis A virus on fresh raspberries by gaseous ozone treatment
by
Brié, Adrien
,
Boudaud, Nicolas
,
Mssihid, Annabelle
,
Loutreul, Julie
,
Bertrand, Isabelle
,
Gantzer, Christophe
Published in
Food microbiology
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The effect of proteolytic enzymes and pH on GII.4 norovirus, during both interactions and non-interaction with Histo-Blood Group Antigens
by
Chassaing, Manon
,
Robin, Maëlle
,
Loutreul, Julie
,
Majou, Didier
,
Belliot, Gaël
,
de Rougemont, Alexis
,
Boudaud, Nicolas
,
Gantzer, Christophe
Published in
Scientific reports
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Adhesion of human pathogenic enteric viruses and surrogate viruses to inert and vegetal food surfaces
by
Deboosere, Nathalie
,
Pinon, Anthony
,
Caudrelier, Yvette
,
Delobel, Alexandre
,
Merle, Ghislaine
,
Perelle, Sylvie
,
Temmam, Sarah
,
Loutreul, Julie
,
Morin, Thierry
,
Estienney, Marie
,
Belliot, Gael
,
Pothier, Pierre
,
Gantzer, Christophe
,
Vialette, Michèle
Published in
Food microbiology
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F-Specific RNA Bacteriophages Model the Behavior of Human Noroviruses during Purification of Oysters: the Main Mechanism Is Probably Inactivation Rather than Release
by
Leduc, Alice
,
Leclerc, Manon
,
Challant, Julie
,
Loutreul, Julie
,
Robin, Maëlle
,
Maul, Armand
,
Majou, Didier
,
Boudaud, Nicolas
,
Gantzer, Christophe
Published in
Applied and environmental microbiology
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Toward better monitoring of human noroviruses and F-specific RNA bacteriophages in aquatic environments using bivalve mollusks and passive samplers: A case study
by
Do Nascimento, Julie
,
Bichet, Marion
,
Challant, Julie
,
Loutreul, Julie
,
Petinay, Stéphanie
,
Perrotte, Delphine
,
Roman, Véronica
,
Cauvin, Elodie
,
Robin, Maëlle
,
Ladeiro, Mélissa Palos
,
La Carbona, Stéphanie
,
Blin, Jean-Louis
,
Gantzer, Christophe
,
Geffard, Alain
,
Bertrand, Isabelle
,
Boudaud, Nicolas
Published in
Water research (Oxford)
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Definition of a concentration and RNA extraction protocol for optimal whole genome sequencing of SARS-CoV-2 in wastewater (ANRS0160)
by
Chaqroun, Ahlam
,
El Soufi, Ghina
,
Gerber, Zuzana
,
Loutreul, Julie
,
Cluzel, Nicolas
,
Delafoy, Damien
,
Sandron, Florian
,
Di Jorio, Léo
,
Raffestin, Stéphanie
,
Maréchal, Vincent
,
Gantzer, Christophe
,
Olaso, Robert
,
Deleuze, Jean-François
,
Rohr, Olivier
,
Boudaud, Nicolas
,
Wallet, Clémentine
,
Bertrand, Isabelle
Published in
The Science of the total environment
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Effect of natural ageing and heat treatments on GII.4 norovirus binding to Histo-Blood Group Antigens
by
Robin, Maëlle
,
Chassaing, Manon
,
Loutreul, Julie
,
de Rougemont, Alexis
,
Belliot, Gaël
,
Majou, Didier
,
Gantzer, Christophe
,
Boudaud, Nicolas
Published in
Scientific reports
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The Effect of Heat and Free Chlorine Treatments on the Surface Properties of Murine Norovirus
by
Brié, Adrien
,
Razafimahefa, Ravo
,
Loutreul, Julie
,
Robert, Aurélie
,
Gantzer, Christophe
,
Boudaud, Nicolas
,
Bertrand, Isabelle
Published in
Food and environmental virology
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Prevalence of Human Noroviruses in Frozen Marketed Shellfish, Red Fruits and Fresh Vegetables
by
Loutreul, Julie
,
Cazeaux, Catherine
,
Levert, Delphine
,
Nicolas, Aline
,
Vautier, Sandrine
,
Le Sauvage, Anne Laure
,
Perelle, Sylvie
,
Morin, Thierry
Published in
Food and environmental virology
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Potential of Pulsed Light to Inactivate Bacteriophage MS2 in Simple Liquid Medium and on Complex Foodstuffs
by
Belliot, Gaël
,
Loutreul, Julie
,
Estienney, Marie
,
Cazeaux, Catherine
,
Nicorescu, Irina
,
Aho, Serge
,
Gervais, Patrick
,
Orange, Nicole
,
Pothier, Pierre
,
Morin, Thierry
Published in
Food and environmental virology
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