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Search Results - Luna-Vital, D.
Search Results - Luna-Vital, D.
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Green guaje (Leucaena leucocephala) and pigmented guaje (Leucaena esculenta) as sources of antioxidant and immunomodulatory peptides
by
Valencia-Olivares, C.
,
Franca-Oliveira, G.
,
Luna-Vital, D.A.
,
Hernández-Ledesma, B.
Published in
Food chemistry
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Microencapsulation of Renealmia alpinia (Rottb.) Maas pulp pigment and antioxidant compounds by spray-drying and its incorporation in yogurt
by
Jimenez-Gonzalez, O.
,
Luna-Guevara, J. J.
,
Ramírez-Rodrigues, M. M.
,
Luna-Vital, D.
,
Luna-Guevara, M. L.
Published in
Journal of food science and technology
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A potential natural coloring agent with antioxidant properties: Microencapsulates of Renealmia alpinia (Rottb.) Maas fruit pericarp
by
Jimenez-Gonzalez, O.
,
Ruiz-Espinosa, H.
,
Luna-Guevara, J.J.
,
Ochoa-Velasco, C.E.
,
Luna Vital, D.
,
Luna-Guevara, M.L.
Published in
NFS journal
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Bioaccessibility and potential bioactivity of fresh and mature fava bean flavonoids
by
Sosa De León, D.
,
Méndez-López, L.F.
,
González-Martínez, B.E.
,
López-Cabanillas Lomelí, M.
,
López-Hernández, A.A.
,
Luna-Vital, D.A.
,
Néder-Suárez, D.
,
Vázquez-Rodríguez, J.A.
Published in
Applied Food Research
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Peptides in common bean fractions inhibit human colorectal cancer cells
by
Luna Vital, Diego A.
,
González de Mejía, Elvira
,
Dia, Vermont P.
,
Loarca-Piña, Guadalupe
Published in
Food chemistry
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Mexican traditional medicines for women’s reproductive health
by
Cabada-Aguirre, Paulina
,
López López, Alice M.
,
Mendoza, Keila C. Ostos
,
Garay Buenrostro, Karen D.
,
Luna-Vital, Diego A.
,
Mahady, Gail B.
Published in
Scientific reports
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Peonidin-3- O -glucoside and Resveratrol Increase the Viability of Cultured Human hFOB Osteoblasts and Alter the Expression of Genes Associated with Apoptosis, Osteoblast Different...
by
Ostos Mendoza, Keila C
,
Garay Buenrostro, Karen D
,
Kanabar, Pinal N
,
Maienschein-Cline, Mark
,
Los, Nina S
,
Arbieva, Zarema
,
Raut, Nishikant A
,
Lawal, Temitope O
,
López, Alice M
,
Cabada-Aguirre, Paulina
,
Luna-Vital, Diego A
,
Mahady, Gail B
Published in
Nutrients
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Peptides extracted from common bean (Phaseolus vulgaris L.) non-digestible fraction caused differential gene expression of HCT116 and RKO human colorectal cancer cells
by
Luna Vital, Diego A.
,
Loarca-Piña, Guadalupe
,
Dia, Vermont P.
,
de Mejía, Elvira González
Published in
Food research international
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Peonidin-3-IO/I-glucoside and Resveratrol Increase the Viability of Cultured Human hFOB Osteoblasts and Alter the Expression of Genes Associated with Apoptosis, Osteoblast Differen...
by
Ostos Mendoza, Keila C
,
Garay Buenrostro, Karen D
,
Kanabar, Pinal N
,
Maienschein-Cline, Mark
,
Los, Nina S
,
Arbieva, Zarema
,
Raut, Nishikant A
,
Lawal, Temitope O
,
López, Alice M
,
Cabada-Aguirre, Paulina
,
Luna-Vital, Diego A
,
Mahady, Gail B
Published in
Nutrients
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Synergystic Interaction of Common Bean ( Phaseolus vulgaris L.) Peptides and Oxaliplatin on Proliferation of HCT116 Colorectal Cancer Cells through Mitochondrial Depolarization and...
by
Luna‐Vital, Diego‐Armando
,
DE MEJIA, ELVIRA GONZALEZ
,
Loarca‐Pina, Guadalupe
Published in
The FASEB journal
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