Protein purification of Arthrospira platensis using aqueous two-phase system composed of polyethylene glycol and potassium phosphate/sodium citrate by Menegotto, Anne Luize Lupatini, Fernandes, Ilizandra Aparecida, Steffens, Juliana, Valduga, Eunice

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Purification of protein from Arthrospira platensis using aqueous two-phase system associate with membrane separation process and evaluation of functional properties by Menegotto, Anne Luize Lupatini, Fernandes, Ilizandra Aparecida, Bucior, Danieli, Balestieri, Bianca Pinto, Colla, Luciane Maria, Abirached, Cecilia, Franceschi, Elton, Steffens, Juliana, Valduga, Eunice

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Feasibility of ultrasound-assisted optimized process of high purity rice bran protein extraction by Bernardi, Sílvia, Kalschne, Daneysa Lahis, Menegotto, Anne Luize Lupatini, Flores, Eder Lisandro Moraes, Barin, Juliano Smanioto, Fuchs, Renata Hernandez Barros, Colla, Eliane, Canan, Cristiane

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Thermic and techno-functional properties of Arthrospira platensis protein fractions obtained by membrane separation process by Menegotto, Anne Luize Lupatini, Fernandes, Ilizandra Aparecida, Colla, Luciane Maria, Duarte, Jocelei, Andrade, Mára Zeni, Abirached, Cecilia, Franceschi, Elton, Steffens, Juliana, Valduga, Eunice

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Effect of ultrasound on Biceps femoris muscle tenderization in Nellore cattle by Schuch, Alexia Francielli, Kalschne, Daneysa Lahis, Menegotto, Anne Luize Lupatini, Almeida, Fernanda Salbego Colombari de, Corso, Marinês Paula, Buzanello, Rosana Aparecida da Silva, Torquato, Alex Sanches, Flores, Eder Lisandro de Moraes, Barin, Juliano Smanioto, Canan, Cristiane

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Potential application of microalga Spirulina platensis as a protein source by Lupatini, Anne Luize, Colla, Luciane Maria, Canan, Cristiane, Colla, Eliane

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Ultrasound: a suitable technology to improve the extraction and techno-functional properties of vegetable food proteins by Bernardi, Silvia, Lupatini-Menegotto, Anne Luize, Kalschne, Daneysa Lahis, Moraes Flores, Éder Lisandro, Bittencourt, Paulo Rodrigo Stival, Colla, Eliane, Canan, Cristiane

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Production of Serra da Estrela cheese from ultrafiltered sheep’s milk by Faion, Andréia Maria, Menegotto, Anne Luize Lupatini, Fernandes, Ilizandra Aparecida, Steffens, Clarice, Steffens, Juliana, Valduga, Eunice

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Interfacial and emulsifying properties of whey protein concentrate by ultrafiltration by Kilian, Josiane, Aparecida Fernandes, Ilizandra, Luize Lupatini Menegotto, Anne, Steffens, Clarice, Abirached, Cecilia, Steffens, Juliana, Valduga, Eunice

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Protein and carbohydrate extraction from S. platensis biomass by ultrasound and mechanical agitation by Lupatini, Anne Luize, de Oliveira Bispo, Larissa, Colla, Luciane Maria, Costa, Jorge Alberto Vieira, Canan, Cristiane, Colla, Eliane

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Investigation of techno-functional and physicochemical properties of Spirulina platensis protein concentrate for food enrichment by Lupatini Menegotto, Anne Luize, Souza, Lizana Emanuele Silva de, Colla, Luciane Maria, Costa, Jorge Alberto Vieira, Sehn, Elizandra, Bittencourt, Paulo Rodrigo Stival, Moraes Flores, Éder Lisandro de, Canan, Cristiane, Colla, Eliane

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